Food Science Department, Cornell Agritech, Geneva, NY 14456.
Plant Science and Plant Pathology Department, Montana State University, Bozeman, MT 59717.
Plant Dis. 2024 Feb;108(2):286-290. doi: 10.1094/PDIS-07-23-1440-SC. Epub 2024 Feb 13.
f. sp. and cause wilting and root rot in pulse crops including lentil. Fungicide seed treatments are widely used, but information about spp. sensitivity in lentils is limited. Here, 30 f. sp. and 30 isolates from Montana, southern Canada, North Dakota, and Washington were identified, tested for pathogenicity, and assayed for in vitro sensitivity to pyraclostrobin, prothioconazole, ipconazole, and thiophanate-methyl. f. sp. and differed in their sensitivity to all fungicides. No resistant isolates were identified, but f. sp. had lower EC values in pyraclostrobin (averaging 0.47 μg a.i./ml) than (averaging 0.89 μg a.i./ml) for mycelia assays. Both species had lower EC values in prothioconazole, averaging EC 0.23 in f. sp. and 0.53 μg a.i./ml in . . f. sp. isolates had the lowest EC values on ipconazole compared to (0.78 and 1.49 μg a.i./ml). The pathogens were least sensitive to thiophanate-methyl (1.74 μg a.i./ml for . f. sp. and 1.91 μg a.i./ml for ). Overall sensitivity to the fungicides was higher in f. sp. than . This study provides reference EC values while pointing to the possibility of differential fungicide efficacies on spp. This will be helpful to monitor shifts in sensitivity of spp. and devise robust root rot/wilt management approaches.
f. sp. 会导致包括扁豆在内的豆科作物枯萎和根腐。杀菌剂种子处理被广泛使用,但关于扁豆中 spp. 敏感性的信息有限。在这里,从蒙大拿州、加拿大南部、北达科他州和华盛顿州鉴定了 30 个 f. sp. 和 30 个分离株,测试了它们的致病性,并测定了它们对吡唑醚菌酯、丙硫菌唑、戊唑醇和甲基硫菌灵的体外敏感性。f. sp. 和 在对所有杀菌剂的敏感性上存在差异。未鉴定出抗性分离株,但 f. sp. 在吡唑醚菌酯中的 EC 值较低(菌丝体测定平均为 0.47 μg a.i./ml),而 (平均为 0.89 μg a.i./ml)。两种真菌在丙硫菌唑中的 EC 值较低,f. sp. 的 EC 值平均为 0.23,而 的 EC 值平均为 0.53 μg a.i./ml。f. sp. 分离株在戊唑醇上的 EC 值最低,与 (0.78 和 1.49 μg a.i./ml)相比。与 thiophanate-methyl(0.78 和 1.49 μg a.i./ml)相比,病原菌对 thiophanate-methyl 的敏感性最低。与 相比,f. sp. 对杀菌剂的总体敏感性更高。本研究提供了参考 EC 值,同时指出了杀菌剂在 spp. 上可能存在不同的功效。这将有助于监测 spp. 敏感性的变化,并制定有效的根腐病/枯萎病管理方法。