Departamento de Farmacia, División de Ciencias Naturales Y Exactas, Campus Guanajuato, Universidad de Guanajuato, Noria Alta S/N, Edificio I, C.P. 36050, Guanajuato, Guanajuato, Mexico.
Departamento de Química, División de Ciencias Naturales Y Exactas, Campus Guanajuato, Universidad de Guanajuato, Noria Alta S/N, C.P. 36050, Guanajuato, Mexico.
Biol Trace Elem Res. 2024 Jun;202(6):2403-2409. doi: 10.1007/s12011-023-03843-5. Epub 2023 Sep 13.
The use of lead-glazed pottery for cooking and storing food, a widespread practice in Mexico, represents a risk of exposure to lead from the human intrauterine stage. Therefore, a pilot study was carried out by means of the measurement of lead in umbilical cord blood by inductively coupled plasma mass spectrometry (ICP-MS) including 69 newborns from the Mexican state capital of Guanajuato, Guanajuato City, where the use of glazed clay is still widespread. Lifestyle and sociodemographic data were collected by interviewing the participating mothers. Hematological parameters and the anthropometry of the newborns and their mothers were analyzed; likewise, the G177C polymorphism in the ALAD gene was genotyped by PCR-RFLP as a marker of genetic vulnerability to lead. The geometric mean of lead in umbilical cord blood was 0.7 µg/dL (< limit of detection = 0.01-28.22). Boys presented higher values than girls (p = 0.03). Only 5.8% of these were above the safety value of the US Centers for Disease Control and Prevention (CDC) of 3.5 µg/dL. Correlations among lead concentrations, maternal age, weeks of gestation, newborn anthropometry, and hematological parameters were not found; however, the participating mothers who reported using glazed ceramics for cooking or storing food had the highest cord-blood lead concentrations (p = 0.04). Regarding genotyping, 97% had ALAD 1, while 3% had ALAD 1, 2; unfortunately, the sample size did not allow analysis of genetic vulnerability to lead. The preparation and conservation of food in handcrafted clay pottery increased the risk of having cord-blood lead values higher than those recommended by the CDC of 3.5 µg/dL (OR = 5; 95% CI:1.3-23; p = 0.01). Our preliminary results suggest that there continues to be intrauterine exposure to lead in Guanajuato.
在墨西哥,将上釉陶器用于烹饪和储存食物是一种广泛的做法,这代表着从胎儿期开始就存在接触铅的风险。因此,进行了一项初步研究,通过电感耦合等离子体质谱法(ICP-MS)测量脐带血中的铅,共纳入来自墨西哥瓜纳华托州首府瓜纳华托市的 69 名新生儿,该地区仍广泛使用上釉粘土。通过采访参与的母亲收集生活方式和社会人口统计学数据。分析新生儿及其母亲的血液学参数和人体测量学数据;同样,通过 PCR-RFLP 对 ALAD 基因的 G177C 多态性进行基因分型,作为铅遗传易感性的标志物。脐带血中铅的几何平均值为 0.7µg/dL(<检测限=0.01-28.22)。男孩的值高于女孩(p=0.03)。只有 5.8%的婴儿值高于美国疾病控制与预防中心(CDC)规定的 3.5µg/dL 的安全值。未发现铅浓度与母亲年龄、妊娠周数、新生儿人体测量学和血液学参数之间的相关性;然而,报告使用上釉陶瓷烹饪或储存食物的参与母亲的脐带血铅浓度最高(p=0.04)。关于基因分型,97%的人具有 ALAD 1,而 3%的人具有 ALAD 1,2;遗憾的是,样本量不足以分析铅的遗传易感性。手工粘土陶器的食物制备和保存增加了脐带血铅值高于 CDC 推荐的 3.5µg/dL 的风险(OR=5;95%CI:1.3-23;p=0.01)。我们的初步结果表明,瓜纳华托州仍存在宫内铅暴露。