Damigou Evangelia, Faka Antigoni, Kouvari Matina, Anastasiou Costas, Kosti Rena I, Chalkias Christos, Panagiotakos Demosthenes
Department of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University, Athens, Greece.
Department of Geography, School of Environmental Sciences, Harokopio University, Athens, Greece.
Int J Food Sci Nutr. 2023 Dec;74(8):799-813. doi: 10.1080/09637486.2023.2262781. Epub 2023 Dec 12.
This systematic review aimed to assess the level and time-trends of adherence to Mediterranean-type diets (MTD) among the general population, globally. According to Preferred Reporting Items for Systematic Reviews and Meta-Analyses, a comprehensive literature search of the MEDLINE and Scopus databases was carried out, until 04/09/2023, based on specific criteria. Fifty-seven studies with 1,125,560 apparently healthy adults from Europe ( = 37), US ( = 8), Asia ( = 8), Australia ( = 4) and Africa ( = 1) were included. Adherence to an MTD was moderate with a significant decline observed in the last decade. European countries, mainly driven by Mediterranean countries, showed higher adherence than other regions. Geographical analysis revealed that adherence to an MTD is related to both geographic location and socioeconomic status throughout the world.
本系统评价旨在评估全球普通人群中遵循地中海式饮食(MTD)的水平及时间趋势。根据系统评价与Meta分析的首选报告项目,基于特定标准,对MEDLINE和Scopus数据库进行了全面的文献检索,检索截至2023年9月4日。纳入了57项研究,涉及来自欧洲(n = 37)、美国(n = 8)、亚洲(n = 8)、澳大利亚(n = 4)和非洲(n = 1)的1125560名表面健康的成年人。对MTD的遵循程度为中等,且在过去十年中观察到显著下降。主要受地中海国家推动的欧洲国家的遵循程度高于其他地区。地理分析表明,全球范围内对MTD的遵循与地理位置和社会经济地位均有关。