Pin S, Cortes R, Alpert B
FEBS Lett. 1986 Nov 24;208(2):325-30. doi: 10.1016/0014-5793(86)81043-2.
The strong variation of ligand-binding properties with pH for carp hemoglobin is not reflected in the electronic distribution of the heme-iron. Thus, we can suppose that hemoglobin affinity is directly controlled by the protein and by some particular changes of the iron atom.
鲤鱼血红蛋白的配体结合特性随pH值的强烈变化并未反映在血红素铁的电子分布上。因此，我们可以推测血红蛋白的亲和力直接受蛋白质以及铁原子的某些特定变化控制。
