Lu Jingjing, Tao Xinyue, Luo Jiaxiang, Zhu Tingting, Jiao Lefei, Sun Peng, Zhou Qicun, Tocher Douglas R, Jin Min
Laboratory of Fish and Shellfish Nutrition, School of Marine Sciences, Ningbo University, Ningbo 315211, China.
Guangdong Provincial Key Laboratory of Marine Biotechnology, Institute of Marine Sciences, Shantou University, Shantou 515063, China.
Anim Nutr. 2023 Aug 17;15:58-70. doi: 10.1016/j.aninu.2023.05.014. eCollection 2023 Dec.
An 8-week feeding trial was conducted in Pacific white shrimp () to evaluate the effects of dietary choline supplementation on choline transport and metabolism, hepatopancreas histological structure and fatty acid profile, and regulation of lipid metabolism. Six isonitrogenous and isolipidic diets were formulated to contain different choline levels of 2.91 (basal diet), 3.85, 4.67, 6.55, 10.70 and 18.90 g/kg, respectively. A total of 960 shrimp (initial weight, 1.38 ± 0.01 g) were distributed randomly into twenty-four 250-L cylindrical fiber-glass tanks, with each diet assigned randomly to 4 replicate tanks. The results indicated that dietary choline significantly promoted the deposition of choline, betaine and carnitine ( < 0.05). The diameters and areas of R cells, total lipid and triglyceride contents in hepatopancreas, and triglyceride and non-esterified fatty acid contents in hemolymph were negatively correlated with dietary choline level. The contents of functional fatty acids in hepatopancreas, the activity of acetyl-CoA carboxylase (Acc), and the mRNA expression of , and were highest in shrimp fed the diet containing 4.67 g/kg choline, and significantly higher than those fed the diet containing 2.91 g/kg, the lowest level of choline ( < 0.05). The number of R cells, content of very low-density lipoprotein (VLDL), activities of carnitine palmitoyl-transferase (Cpt1), lipoprotein lipase and hepatic lipase, and the mRNA expression levels of , , , , and in hepatopancreas increased significantly as dietary choline increased ( < 0.05). In addition, hepatopancreas mRNA expression levels of , , , , , , , and were generally up-regulated as dietary choline level increased ( < 0.01). In conclusion, dietary choline promoted the deposition of choline and its metabolites by up-regulating genes related to choline transport and metabolism. Moreover, appropriate dietary choline level promoted the development of hepatopancreas R cells and maintained the normal accumulation of lipids required for development, while high dietary choline not only promoted hepatopancreas lipid export by enhancing VLDL synthesis, but also promoted fatty acid β-oxidation and inhibited de novo fatty acid synthesis by activating the Ampk/Srebp signaling pathway. These findings provided further insight and understanding of the mechanisms by which dietary choline regulated lipid metabolism in .
在凡纳滨对虾中进行了为期8周的饲养试验,以评估日粮中添加胆碱对胆碱转运与代谢、肝胰腺组织结构和脂肪酸谱以及脂质代谢调节的影响。配制了六种等氮等脂日粮,分别含有2.91(基础日粮)、3.85、4.67、6.55、10.70和18.90 g/kg的不同胆碱水平。总共960尾凡纳滨对虾(初始体重1.38±0.01 g)被随机分配到24个250-L的圆柱形玻璃纤维水箱中,每种日粮随机分配到4个重复水箱。结果表明,日粮胆碱显著促进了胆碱、甜菜碱和肉碱的沉积(P<0.05)。肝胰腺中R细胞的直径和面积、总脂质和甘油三酯含量,以及血淋巴中甘油三酯和非酯化脂肪酸含量与日粮胆碱水平呈负相关。肝胰腺中功能性脂肪酸的含量、乙酰辅酶A羧化酶(Acc)的活性以及脂肪酸合成酶(Fasn)、硬脂酰辅酶A去饱和酶1(Sd1)和脂肪酸结合蛋白(Fabp1)的mRNA表达在饲喂含4.67 g/kg胆碱日粮的凡纳滨对虾中最高,且显著高于饲喂胆碱水平最低(2.91 g/kg)日粮的凡纳滨对虾(P<0.05)。随着日粮胆碱增加,R细胞数量、极低密度脂蛋白(VLDL)含量、肉碱棕榈酰转移酶(Cpt1)、脂蛋白脂肪酶和肝脂肪酶的活性以及肝胰腺中脂肪酸转运蛋白2(Fatp2)、脂肪酸转运蛋白6(Fatp6)、脂肪酸结合蛋白1(Fabp1)、脂肪酸结合蛋白7(Fabp7)、脂肪酸结合蛋白10(Fabp10)和脂肪酸结合蛋白11(Fabp11)的mRNA表达水平显著增加(P<0.05)。此外,随着日粮胆碱水平增加,肝胰腺中脂肪酸转运蛋白4(Fatp4)、脂肪酸转运蛋白5(Fatp5)、脂肪酸转运蛋白6(Fatp6)、脂肪酸结合蛋白1(Fabp1)、脂肪酸结合蛋白7(Fabp7)、脂肪酸结合蛋白10(Fabp10)、脂肪酸结合蛋白11(Fabp11)和脂肪酸结合蛋白12(Fabp12)的mRNA表达水平总体上调(P<0.01)。总之,日粮胆碱通过上调与胆碱转运和代谢相关的基因促进了胆碱及其代谢产物的沉积。此外,适宜的日粮胆碱水平促进了肝胰腺R细胞的发育并维持了发育所需脂质的正常积累,而高日粮胆碱不仅通过增强VLDL合成促进肝胰腺脂质输出,还通过激活Ampk/Srebp信号通路促进脂肪酸β-氧化并抑制脂肪酸从头合成。这些发现为日粮胆碱调节凡纳滨对虾脂质代谢的机制提供了进一步的见解和理解。