Kurniawan Budi, Bankeeree Wichanee, Yanatatsaneejit Pattamawadee, Prasongsuk Sehanat
Program in Biotechnology, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand.
Plant Biomass Utilization Research Unit, Department of Botany, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand.
Biomed Rep. 2023 Sep 25;19(5):83. doi: 10.3892/br.2023.1665. eCollection 2023 Nov.
Fungal polysaccharides have garnered interest due to their biological activities in terms of anticancer properties and antioxidant activity. The present study aimed to evaluate the anticancer properties and antioxidant activity of a newly isolated white-rot fungus, CU07 from Thailand. Crude polysaccharides (CTPPs) were extracted from mycelia using hot water. The chemical properties, including total carbohydrates, molecular weight and protein content, and Fourier-transform infrared spectroscopy analysis, were then investigated. The antioxidant activity was determined against the radicals 2,2-diphenyl-1-picrylhydrazyl and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS). The anticancer properties were evaluated in MCF-7 breast cancer (BC) cells, whereas the 293 cell line was used as a control. The inhibitory effects of CTPPs on viability were determined by MTT assay, followed by BrdU incorporation assay to assess cell proliferation. The induction of apoptosis was determined by flow cytometry. CTPPs were considered polysaccharide-protein conjugates, which had molecular weights in the range of 0.3-22,528 kDa. They contained ~50 and 37% carbohydrate and protein, respectively, with glucose as the main monosaccharide component. Notably, CTPPs had high antioxidant activity against ABTS, and had a significant inhibitory effect on the MCF-7 cell line with a half-maximal inhibitory concentration value of 0.58 mg/ml. However, they exhibited little effect on the 293 cell line. The BrdU incorporation assay demonstrated that CTPPs inhibited proliferation by ~20% compared with that in untreated cells. CTPPs also induced early- and late-stage apoptosis of MCF-7 cells. These results indicated that the CTPPs may exhibit potential antiproliferative and antioxidant activity, and apoptosis-inducing effects against human BC cells.
真菌多糖因其抗癌特性和抗氧化活性等生物活性而受到关注。本研究旨在评估从泰国新分离的白腐真菌CU07的抗癌特性和抗氧化活性。使用热水从菌丝体中提取粗多糖(CTPPs)。然后研究其化学性质,包括总碳水化合物、分子量和蛋白质含量,以及傅里叶变换红外光谱分析。针对2,2-二苯基-1-苦基肼和2,2'-偶氮双(3-乙基苯并噻唑啉-6-磺酸)(ABTS)自由基测定抗氧化活性。在MCF-7乳腺癌(BC)细胞中评估抗癌特性,而使用293细胞系作为对照。通过MTT法测定CTPPs对细胞活力的抑制作用,随后进行BrdU掺入试验以评估细胞增殖。通过流式细胞术测定细胞凋亡的诱导情况。CTPPs被认为是多糖-蛋白质缀合物,其分子量范围为0.3-22,528 kDa。它们分别含有约50%和37%的碳水化合物和蛋白质,以葡萄糖为主要单糖成分。值得注意的是,CTPPs对ABTS具有高抗氧化活性,并且对MCF-7细胞系具有显著抑制作用,半数最大抑制浓度值为0.58 mg/ml。然而,它们对293细胞系几乎没有影响。BrdU掺入试验表明,与未处理的细胞相比,CTPPs抑制增殖约20%。CTPPs还诱导MCF-7细胞的早期和晚期凋亡。这些结果表明,CTPPs可能对人乳腺癌细胞具有潜在的抗增殖、抗氧化活性和诱导凋亡作用。