Lin Jung-Ju, Lin Cheng-Li, Chen Chun-Chung, Lin Yu-Hsiang, Cho Der-Yang, Chen XianXiu, Chen Der-Cherng, Chen Hung-Yao
Graduate Institute of Biomedical Sciences, China Medical University, Taichung 404, Taiwan.
Management Office for Health Data, China Medical University Hospital, Taichung 404, Taiwan.
Cancers (Basel). 2023 Oct 18;15(20):5031. doi: 10.3390/cancers15205031.
Liver cancer and notably hepatocellular carcinoma (HCC), results in significantly high mortality rates worldwide. Chronic hepatitis and fatty liver, recognized precursors, underscore the imperative need for effective preventive strategies. This study explores colchicine, traditionally acknowledged for its anti-inflammatory properties and investigates its potential in liver cancer prevention. Utilizing the iHi Data Platform of China Medical University Hospital, Taiwan, this study analyzed two decades of medical data, incorporating 10,353 patients each in the Colchicine and Non-Colchicine cohorts, to investigate the association between colchicine use and liver cancer risk. The study identified that colchicine users exhibited a 19% reduction in liver cancer risk, with a multivariable-adjusted odds ratio of 0.81 after accounting for confounding variables. Additionally, the influence of gender and comorbidities like diabetes mellitus on liver cancer risk was identified, corroborating the existing literature. A notable finding was that the prolonged use of colchicine was associated with improved outcomes, indicating a potential dose-response relationship. This study proposes a potential new role for colchicine in liver cancer prevention, extending beyond its established anti-inflammatory applications. While the findings are promising, further research is essential to validate these results. This research may serve as a foundation for future studies, aiming to further explore colchicine's role via clinical trials and in-depth investigations, potentially impacting preventive strategies for liver cancer.
肝癌,尤其是肝细胞癌(HCC),在全球范围内导致了极高的死亡率。慢性肝炎和脂肪肝是公认的前期病变,这凸显了制定有效预防策略的迫切需求。本研究探讨了传统上因其抗炎特性而闻名的秋水仙碱,并研究其在预防肝癌方面的潜力。本研究利用台湾中国医科大学附设医院的iHi数据平台,分析了二十年的医疗数据,秋水仙碱组和非秋水仙碱组各纳入10353名患者,以研究秋水仙碱的使用与肝癌风险之间的关联。研究发现,使用秋水仙碱的患者肝癌风险降低了19%,在考虑混杂变量后,多变量调整后的优势比为0.81。此外,还确定了性别和糖尿病等合并症对肝癌风险的影响,这与现有文献相符。一个显著的发现是,长期使用秋水仙碱与更好的结果相关,表明可能存在剂量反应关系。本研究提出了秋水仙碱在预防肝癌方面的潜在新作用,这超出了其已确立的抗炎应用范围。虽然这些发现很有前景,但进一步的研究对于验证这些结果至关重要。这项研究可能为未来旨在通过临床试验和深入研究进一步探索秋水仙碱作用的研究奠定基础,这可能会影响肝癌的预防策略。