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饮食与免疫反应:今日餐盘如何塑造明日健康。

Diet and immune response: how today's plate shapes tomorrow's health.

机构信息

Department of General, Visceral, and Thoracic Surgery, University Medical Center Hamburg-Eppendorf, Hamburg, Germany.

I and II Department of Medicine, University Medical Center Hamburg-Eppendorf, Hamburg, Germany.

出版信息

Trends Immunol. 2024 Jan;45(1):4-10. doi: 10.1016/j.it.2023.10.010. Epub 2023 Nov 8.

Abstract

Nutrition is emerging as a promising therapeutic tool to modulate the immune system in health and disease. We propose that the timing of dietary interventions is probably what determines their success. In this context, we explore recent research that identifies the early phases of dietary intervention as critical time windows for modulating immunity and optimizing cancer therapy. Furthermore, we highlight how the timing of intervention can yield different outcomes. The data suggest that nutrient availability and absorption over a short period can significantly impact mammalian immune and even non-immune landscapes. This, in turn, can lead to changes in mucosal and systemic immunity, potentially exacerbating or ameliorating inflammation, and perhaps influencing tumor cells and their response to cancer therapies.

摘要

营养正成为一种有前途的治疗工具,可以调节健康和疾病中的免疫系统。我们提出,饮食干预的时间可能决定其成功与否。在这方面,我们探讨了最近的研究,这些研究确定了饮食干预的早期阶段是调节免疫和优化癌症治疗的关键时间窗口。此外,我们还强调了干预时间如何产生不同的结果。这些数据表明,在短时间内营养素的可用性和吸收可以显著影响哺乳动物的免疫甚至非免疫景观。这反过来又会导致粘膜和全身免疫的变化,可能加剧或改善炎症,并可能影响肿瘤细胞及其对癌症治疗的反应。

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