Wöhner Thomas W, Emeriewen Ofere F, Wittenberg Alexander H J, Nijbroek Koen, Wang Rui Peng, Blom Evert-Jan, Schneiders Harrie, Keilwagen Jens, Berner Thomas, Hoff Katharina J, Gabriel Lars, Thierfeldt Hannah, Almolla Omar, Barchi Lorenzo, Schuster Mirko, Lempe Janne, Peil Andreas, Flachowsky Henryk
Institute for Breeding Research on Fruit Crops, Julius Kühn Institute (JKI) - Federal Research Centre for Cultivated Plants, Dresden, Saxony, Germany.
KeyGene N.V., Wageningen, Netherlands.
Front Plant Sci. 2023 Dec 1;14:1284478. doi: 10.3389/fpls.2023.1284478. eCollection 2023.
Sour cherry ( L.) is an important allotetraploid cherry species that evolved in the Caspian Sea and Black Sea regions from a hybridization of the tetraploid ground cherry ( Pall.) and an unreduced pollen of the diploid sweet cherry ( L.) ancestor. Details of when and where the evolution of this species occurred are unclear, as well as the effect of hybridization on the genome structure. To gain insight, the genome of the sour cherry cultivar 'Schattenmorelle' was sequenced using Illumina NovaSeqTM and Oxford Nanopore long-read technologies, resulting in a ~629-Mbp pseudomolecule reference genome. The genome could be separated into two subgenomes, with subgenome _a originating from and subgenome _f originating from . The genome also showed size reduction compared to ancestral species and traces of homoeologous sequence exchanges throughout. Comparative analysis confirmed that the genome of sour cherry is segmental allotetraploid and evolved very recently in the past.
酸樱桃(Prunus cerasus L.)是一种重要的异源四倍体樱桃品种,它起源于里海和黑海地区,由四倍体地樱桃(Prunus fruticosa Pall.)与二倍体甜樱桃(Prunus avium L.)祖先的未减数花粉杂交而成。该物种进化的时间和地点细节尚不清楚,杂交对基因组结构的影响也不清楚。为了深入了解,使用Illumina NovaSeqTM和牛津纳米孔长读长技术对酸樱桃品种‘Schattenmorelle’的基因组进行了测序,得到了一个约629 Mbp的假分子参考基因组。该基因组可分为两个亚基因组,亚基因组_a起源于Prunus fruticosa,亚基因组_f起源于Prunus avium。与祖先物种相比,该基因组也显示出大小减小,并且在整个基因组中存在同源序列交换的痕迹。比较分析证实,酸樱桃的基因组是片段异源四倍体,并且在过去最近才进化而来。