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[大鼠能量维持需求的营养依赖性。2. 饲料蛋白质水平和环境温度对成年大鼠能量维持需求及产热的影响]

[Nutrient dependence of energy preservation requirements in rats. 2. Effect of the protein level of feed and the environmental temperature on the energy preservation requirement and heat production in fully-grown rats].

作者信息

Hoffmann L, Klein M, Schiemann R

出版信息

Arch Tierernahr. 1986 Nov;36(11):995-1007. doi: 10.1080/17450398609429521.

DOI:10.1080/17450398609429521
PMID:3813876
Abstract

The influence of protein in exchange for carbohydrates on the energy maintenance requirement was studied with nearly fully-grown rats at ambient temperatures between 33 and 21 degrees C. The levels of the crude protein content were 10, 25, 40 and 70%. At an ambient temperature of 33 and 30 degrees C energy maintenance requirement increased with the growing protein content in the feed. At a temperature of 30 degrees C the following values of energy maintenance requirement were measured in the sequence of the protein levels mentioned: 330 +/- 11, 347 +/- 18, 360 +/- 15 and 399 +/- 15 kJ metabolizable energy/kg live weight 0.75 X d. The occurring changes largely coincide with the expected values calculated from the efficiency of the ATP synthesis in the oxidative catabolization of protein and carbohydrates. At ambient temperatures of less than 30 degrees C, thermogenous effects after the exchange of protein versus carbohydrates could only be observed partly or not. 30 degrees C in feeding on the maintenance level and 33 degrees C in the state of hunger are estimated as the lower critical temperatures. Below the critical temperatures down to 24 degrees C heat production increased less per 1 degree C temperature decrease both in hungry and fed rats than in the temperature range between 24 and 21 degrees C. By the decrease of the ambient temperature from 24 to 21 degrees C the heat production of the hungry or fed rats increased by 39 or 33 kJ/degrees C X kg live weight 0.75 X d.

摘要

在环境温度为33至21摄氏度的条件下,利用近成年大鼠研究了蛋白质替代碳水化合物对能量维持需求的影响。粗蛋白含量水平分别为10%、25%、40%和70%。在环境温度为33摄氏度和30摄氏度时,能量维持需求随着饲料中蛋白质含量的增加而增加。在30摄氏度时,按照上述蛋白质水平顺序测得的能量维持需求值如下:330±11、347±18、360±15和399±15千焦可代谢能量/千克体重0.75×天。所发生的变化在很大程度上与根据蛋白质和碳水化合物氧化分解中ATP合成效率计算出的预期值相符。在环境温度低于30摄氏度时,蛋白质与碳水化合物交换后的产热效应只能部分观察到或根本观察不到。摄食维持水平时的30摄氏度和饥饿状态时的33摄氏度被估计为较低临界温度。低于临界温度直至24摄氏度,饥饿和进食大鼠每降低1摄氏度的产热增加量均小于24至21摄氏度温度范围内的增加量。当环境温度从24摄氏度降至21摄氏度时,饥饿或进食大鼠的产热分别增加39或33千焦/摄氏度×千克体重0.75×天。

相似文献

1
[Nutrient dependence of energy preservation requirements in rats. 2. Effect of the protein level of feed and the environmental temperature on the energy preservation requirement and heat production in fully-grown rats].[大鼠能量维持需求的营养依赖性。2. 饲料蛋白质水平和环境温度对成年大鼠能量维持需求及产热的影响]
Arch Tierernahr. 1986 Nov;36(11):995-1007. doi: 10.1080/17450398609429521.
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