Yu Myunghwan, Oketch Elijah Ogola, Hong Jun-Seon, Chathuranga Nuwan Chamara, Seo Eunsoo, Park Haeeun, Vasanthakumari Bindhu Lakshmibai, Lee Hans, Heo Jung-Min
Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 34134, Republic of Korea.
Kemin Industries Inc., Des Moines, IA 50317, USA.
Animals (Basel). 2023 Dec 21;14(1):41. doi: 10.3390/ani14010041.
This study was conducted to assess the effectiveness of phytase on the performance, carcass traits, nutrient digestibility, tibia characteristics, and inositol phosphorus (IP) degradation in broiler chickens. Additionally, the available phosphorus (AP) equivalency of phytase in AP-deficient diets was estimated for 35 days after hatching. A total of 336 one-day-old Ross 308 broiler chicks were allocated to one of seven dietary treatments with six replications with eight birds per cage. The dietary treatments were as follows: (1) positive control containing 0.45% AP of the starter and 0.42% AP of the grower diet (PC), (2) 0.10% AP deficiency from the PC (NC-1), (3) 0.15% AP deficiency from the PC (NC-2), (4) 0.20% AP deficiency from the PC (NC-3), (5) NC-3 +phytase (500 FTU/kg; NC-3-500), (6) NC-3 + phytase (1000 FTU/kg; NC-3-1000), and (7) NC-3 + phytase (1500 FTU/kg; NC-3-1500). On d 35, the NC-3 diet exhibited lower tibia weight compared to the other treatments ( < 0.001). The NC-3-1500 group had higher calcium and phosphorus contents in the tibia than the other treatments on d 35 ( < 0.01). Phytase supplementation led to a reduced IP concentration and increased IP concentrations in different sections of the gastrointestinal tract on d 21 and 35 compared to the control diet ( < 0.05). In conclusion, based on the tibia phosphorus content, this study determined that 500 FTU/kg phytase was equivalent to 0.377% and 0.383% AP in the diet on d 21, and 0.317% and 0.307% AP in the diet on d 35, respectively. Likewise, 1000 FTU/kg was determined to be equivalent to 0.476% and 0.448% AP on d 21, and 0.437% and 0.403% AP on d 35, respectively. Furthermore, 1500 FTU/kg was determined to be equivalent to 0.574% and 0.504% AP on d 21, and 0.557% and 0.500 AP on d 35, respectively.
本研究旨在评估植酸酶对肉鸡生产性能、胴体性状、养分消化率、胫骨特性以及肌醇磷(IP)降解的影响。此外,还估计了孵化后35天内,缺有效磷(AP)日粮中植酸酶的有效磷等效值。总共336只1日龄的罗斯308肉鸡被分配到七种日粮处理组之一,每组六个重复,每个笼子八只鸡。日粮处理如下:(1)正对照组,雏鸡日粮含0.45% AP,生长鸡日粮含0.42% AP(PC);(2)比PC组缺0.10% AP(NC - 1);(3)比PC组缺0.15% AP(NC - 2);(4)比PC组缺0.20% AP(NC - 3);(5)NC - 3 +植酸酶(500 FTU/kg;NC - 3 - 500);(6)NC - 3 +植酸酶(1000 FTU/kg;NC - 3 - 1000);(7)NC - 3 +植酸酶(1500 FTU/kg;NC - 3 - 1500)。在第35天,与其他处理相比,NC - 3日粮组的胫骨重量较低(P < 0.001)。在第35天,NC - 3 - 1500组胫骨中的钙和磷含量高于其他处理组(P < 0.01)。与对照日粮相比,添加植酸酶导致第21天和第35天胃肠道不同部位的IP浓度降低,而其他部位的IP浓度升高(P < 0.05)。总之,基于胫骨磷含量,本研究确定在第21天,500 FTU/kg植酸酶分别相当于日粮中0.377%和0.383%的AP,在第35天分别相当于日粮中0.317%和0.307%的AP。同样,确定1000 FTU/kg在第21天分别相当于0.476%和0.448%的AP,在第35天分别相当于0.437%和0.403%的AP。此外,确定1500 FTU/kg在第21天分别相当于0.574%和0.504%的AP,在第35天分别相当于0.557%和0.500的AP。