Department of Human Nutrition, Faculty of Biotechnology and Food Science, Wrocław University of Environmental and Life Sciences, 37 Chełmońskiego Street, 51-630 Wrocław, Poland.
Nutrients. 2024 Jan 4;16(1):174. doi: 10.3390/nu16010174.
The phenomenon of overweight and obesity constitutes a threat for health and children's lives at preschool age. Eating habits formed during this period seriously affect not only future dietary preferences but also the development of diet-related diseases. The purpose of the present study was the assessment of the relationship between the state of knowledge of children's nutrition and parents' eating behaviour and the prevalence of overweight and obesity in children aged 4-6 years. The study was conducted using 200 parent-child pairs. The behaviour and nutritional knowledge of parents was assessed using a questionnaire method. In contrast, anthropometric measurements were taken among the children. Nutritional disorders were noted in 46.5% of children of whom 39.0% struggled with overweight and 7.5% with obesity. The study showed that the children of parents with higher levels of nutritional knowledge were more likely to develop overweight and obesity. It also proved that irregularity of parental food intake predisposed the development of excessive body weight in children ( = 0.0049). Therefore, it is reasonable to undertake further investigation into factors implying the development of nutritional disorders among those youngest. Early recognition of dietary mistakes can contribute to their elimination at an early age.
超重和肥胖现象对健康和学龄前儿童的生命构成威胁。在此期间形成的饮食习惯不仅严重影响未来的饮食偏好,还会影响与饮食相关的疾病的发展。本研究的目的是评估儿童营养知识状况与父母饮食行为以及 4-6 岁儿童超重和肥胖流行之间的关系。该研究使用了 200 对父母-子女对。使用问卷调查法评估父母的行为和营养知识。相比之下,对儿童进行了人体测量。在这些儿童中,有 46.5%存在营养障碍,其中 39.0%患有超重,7.5%患有肥胖。研究表明,营养知识水平较高的父母的孩子更容易超重和肥胖。研究还证明,父母进食不规律会导致儿童体重过度增加( = 0.0049)。因此,有理由对最年轻的人群中涉及营养障碍发展的因素进行进一步调查。早期发现饮食错误有助于在早期消除这些错误。