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The Association between Dietary Inflammatory Potential and Urologic Cancers: True Association or Bias?

作者信息

Zhang Yiwen, Giovannucci Edward

机构信息

Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, United States.

Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, United States; Department of Epidemiology, Harvard T. H. Chan School of Public Health, Boston, MA, United States.

出版信息

Adv Nutr. 2024 Jan;15(1):100132. doi: 10.1016/j.advnut.2023.10.005. Epub 2023 Nov 3.

DOI:10.1016/j.advnut.2023.10.005
PMID:38245356
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10831874/
Abstract
摘要

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The Association between Dietary Inflammatory Potential and Urologic Cancers: True Association or Bias?饮食炎症潜能与泌尿系统癌症之间的关联：真实关联还是偏差？
Adv Nutr. 2024 Jan;15(1):100132. doi: 10.1016/j.advnut.2023.10.005. Epub 2023 Nov 3.
2
[Epidemiology of urologic cancers. Introduction].[泌尿系统癌症的流行病学。引言]
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The relationship between ultra-processed foods consumption and urological cancers risk.超加工食品消费与泌尿系统癌症风险之间的关系。
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本文引用的文献

1
The Association between Dietary Inflammatory Potential and Urologic Cancers: A Meta-analysis.膳食炎症潜能与泌尿系统癌症的关联：一项荟萃分析。
Adv Nutr. 2024 Jan;15(1):100124. doi: 10.1016/j.advnut.2023.09.012. Epub 2023 Nov 3.
2
Insulinemic and Inflammatory Dietary Patterns and Risk of Prostate Cancer.胰岛素血症和炎症膳食模式与前列腺癌风险。
Eur Urol. 2021 Mar;79(3):405-412. doi: 10.1016/j.eururo.2020.12.030. Epub 2021 Jan 6.
3
Inflammatory and Insulinemic Dietary Patterns: Influence on Circulating Biomarkers and Prostate Cancer Risk.炎症和胰岛素血症饮食模式：对循环生物标志物和前列腺癌风险的影响。
Cancer Prev Res (Phila). 2020 Oct;13(10):841-852. doi: 10.1158/1940-6207.CAPR-20-0236. Epub 2020 Jul 12.
4
The World Cancer Research Fund/American Institute for Cancer Research Third Expert Report on Diet, Nutrition, Physical Activity, and Cancer: Impact and Future Directions.《世界癌症研究基金会/美国癌症研究所第三份关于饮食、营养、身体活动与癌症的专家报告：影响与未来方向》。
J Nutr. 2020 Apr 1;150(4):663-671. doi: 10.1093/jn/nxz268.
5
Diet-related inflammation and risk of prostate cancer in the California Men's Health Study.饮食相关炎症与加利福尼亚男性健康研究中前列腺癌的风险。
Ann Epidemiol. 2019 Jan;29:30-38. doi: 10.1016/j.annepidem.2018.10.008. Epub 2018 Nov 2.
6
Meta-analysis of the association between the inflammatory potential of diet and urologic cancer risk.饮食炎症潜能与泌尿系统癌症风险关联的荟萃分析。
PLoS One. 2018 Oct 1;13(10):e0204845. doi: 10.1371/journal.pone.0204845. eCollection 2018.
7
An Empirical Dietary Inflammatory Pattern Score Enhances Prediction of Circulating Inflammatory Biomarkers in Adults.一种经验性饮食炎症模式评分可增强对成人循环炎症生物标志物的预测能力。
J Nutr. 2017 Aug;147(8):1567-1577. doi: 10.3945/jn.117.248377. Epub 2017 Jun 28.
8
Development and Validation of an Empirical Dietary Inflammatory Index.经验性饮食炎症指数的开发与验证
J Nutr. 2016 Aug;146(8):1560-70. doi: 10.3945/jn.115.228718. Epub 2016 Jun 29.
9
Designing and developing a literature-derived, population-based dietary inflammatory index.设计并开发一种基于文献、以人群为基础的饮食炎症指数。
Public Health Nutr. 2014 Aug;17(8):1689-96. doi: 10.1017/S1368980013002115. Epub 2013 Aug 14.
10
A comparison of prospective and retrospective assessments of diet in the study of breast cancer.乳腺癌研究中饮食前瞻性评估与回顾性评估的比较。
Am J Epidemiol. 1993 Mar 1;137(5):502-11. doi: 10.1093/oxfordjournals.aje.a116703.