Department of Chemical Physiology & Biochemistry, Oregon Health & Science University, Portland, Oregon 97239, United States.
Department of Molecular Microbiology and Immunology, Oregon Health & Science University, Portland, Oregon 97239, United States.
ACS Chem Biol. 2024 Feb 16;19(2):336-347. doi: 10.1021/acschembio.3c00554. Epub 2024 Jan 29.
Functions and cell biology of the sphingolipids sphingosine and sphinganine in cells are not well understood. While some signaling roles for sphingosine have been elucidated, the closely related sphinganine has been described only insofar as it does not elicit many of the same signaling responses. Here, we prepared multifunctionalized derivatives of the two lipid species that differ only in a single double bond of the carbon backbone. Using these novel probes, we were able to define their spatiotemporal distributions within cells. Furthermore, we used these tools to systematically map the protein interactomes of both lipids. The lipid-protein conjugates, prepared through photo-crosslinking in live cells and extraction via click chemistry to azide beads, revealed significant differences in the captured proteins, highlighting their distinct roles in various cellular processes. This work elucidates mechanistic differences between these critical lipids and sets the foundation for further studies of the cellular functions of sphingosine and sphinganine.
鞘氨醇和神经酰胺在细胞中的功能和细胞生物学特性尚未得到很好的理解。虽然已经阐明了鞘氨醇的一些信号作用,但与其密切相关的神经酰胺仅在不引起许多相同信号反应的程度上进行了描述。在这里,我们制备了两种脂质的多功能化衍生物,它们仅在碳骨架的单个双键上有所不同。使用这些新型探针,我们能够在细胞内定义它们的时空分布。此外,我们使用这些工具系统地绘制了这两种脂质的蛋白质相互作用组图谱。通过在活细胞中进行光交联并通过点击化学提取到叠氮化物珠上,制备了脂质-蛋白质缀合物,揭示了捕获的蛋白质之间存在显著差异,突出了它们在各种细胞过程中的不同作用。这项工作阐明了这两种关键脂质之间的机制差异,并为进一步研究鞘氨醇和神经酰胺的细胞功能奠定了基础。