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实施基于儿童保健中心的农产品配送计划的障碍和促进因素。

Barriers and Facilitators to Implementation of a Child Care Center-Based Produce Delivery Program.

出版信息

Prog Community Health Partnersh. 2023;17(4):645-652.

Abstract

BACKGROUND

Regular consumption of produce is a challenge for families with young children in low food access areas.

OBJECTIVE

A community partnership formed to evaluate feasibility of and interest in a child care center-based program for produce delivery from an online grocery vendor.

METHODS

Surveys were collected from caregivers across three child care centers, including produce program participants. Descriptive statistics summarize household characteristics and participants' experience with the program.

RESULTS

Challenges related to online payment and difficulty planning delivery times led to implementation of a modified intervention. Survey results revealed factors related to food access and storage that may impact interest and feasibility of online grocery in some communities.

CONCLUSIONS

Online grocery vendors may increase accessibility to fresh produce for families, but barriers to their use still exist. Trusted community partners such as child care centers may offer some of the resources needed for success.

摘要

背景

对于那些在食物获取途径有限的地区有年幼子女的家庭来说,定期食用农产品是一项挑战。

目的

一个社区合作伙伴关系的建立,旨在评估基于儿童保育中心的农产品配送计划的可行性和兴趣,该计划由在线食品杂货供应商提供。

方法

在三个儿童保育中心收集了来自照顾者的调查,包括参与农产品计划的参与者。描述性统计数据总结了家庭特征和参与者对该计划的体验。

结果

与在线支付和难以规划送货时间相关的挑战导致了干预措施的修改。调查结果揭示了与食品获取和储存相关的因素,这些因素可能会影响某些社区对在线食品杂货的兴趣和可行性。

结论

在线食品杂货供应商可能会增加家庭获得新鲜农产品的机会,但他们的使用仍然存在障碍。像儿童保育中心这样值得信赖的社区合作伙伴可能会提供成功所需的一些资源。

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本文引用的文献

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