College of Food Science and Engineering, Shandong Agricultural University, Taian 271018, China.
Institute of Biotechnology, Guizhou Academy of Agricultural Sciences, Guizhou Key Laboratory of Agricultural Biotechnology, Key Laboratory of Crop Genetic Resources and Germplasm Innovation in Karst Mountainous Areas, Ministry of Agriculture and Rural Affairs, Guiyang 550025, China.
Int J Mol Sci. 2024 Jan 30;25(3):1699. doi: 10.3390/ijms25031699.
Climate change-induced heat stress (HS) increasingly threatens potato ( L.) production by impacting tuberization and causing the premature sprouting of tubers grown during the hot season. However, the effects of post-harvest HS on tuber sprouting have yet to be explored. This study aims to investigate the effects of post-harvest HS on tuber sprouting and to explore the underlying transcriptomic changes in apical bud meristems. The results show that post-harvest HS facilitates potato tuber sprouting and negates apical dominance. A meticulous transcriptomic profiling of apical bud meristems unearthed a spectrum of differentially expressed genes (DEGs) activated in response to HS. During the heightened sprouting activity that occurred at 15-18 days of HS, the pathways associated with starch metabolism, photomorphogenesis, and circadian rhythm were predominantly suppressed, while those governing chromosome organization, steroid biosynthesis, and transcription factors were markedly enhanced. The critical DEGs encompassed the enzymes pivotal for starch metabolism, the genes central to gibberellin and brassinosteroid biosynthesis, and influential developmental transcription factors, such as SHORT VEGETATIVE PHASE, ASYMMETRIC LEAVES 1, SHOOT MERISTEMLESS, and MONOPTEROS. These findings suggest that HS orchestrates tuber sprouting through nuanced alterations in gene expression within the meristematic tissues, specifically influencing chromatin organization, hormonal biosynthesis pathways, and the transcription factors presiding over meristem fate determination. The present study provides novel insights into the intricate molecular mechanisms whereby post-harvest HS influences tuber sprouting. The findings have important implications for developing strategies to mitigate HS-induced tuber sprouting in the context of climate change.
气候变化引起的热应激(HS)通过影响块茎形成和导致热季生长的块茎过早发芽,对马铃薯( L.)生产构成了日益严重的威胁。然而,收获后 HS 对块茎发芽的影响尚未得到探索。本研究旨在探讨收获后 HS 对块茎发芽的影响,并探索顶端芽分生组织中潜在的转录组变化。研究结果表明,收获后 HS 促进了马铃薯块茎的发芽,并否定了顶端优势。对顶端芽分生组织进行细致的转录组分析,揭示了一系列对 HS 反应激活的差异表达基因(DEGs)。在 HS 后 15-18 天发生的强烈发芽活动期间,与淀粉代谢、光形态发生和昼夜节律相关的途径主要受到抑制,而那些调节染色体组织、类固醇生物合成和转录因子的途径则显著增强。关键的 DEGs 包括淀粉代谢中关键的酶、赤霉素和油菜素内酯生物合成中关键的基因,以及有影响力的发育转录因子,如短营养期、不对称叶 1、茎分生组织缺失和单萜。这些发现表明,HS 通过在分生组织组织内精细地改变基因表达来协调块茎发芽,特别是影响染色质组织、激素生物合成途径和掌管分生组织命运决定的转录因子。本研究为收获后 HS 影响块茎发芽的复杂分子机制提供了新的见解。这些发现对于制定应对气候变化背景下 HS 引起的块茎发芽的策略具有重要意义。