Barbosa Leonardo V S, Lima Nilsa Duarte da Silva, Barros Juliana de Souza Granja, de Moura Daniella Jorge, Estellés Fernando, Ramón-Moragues Adrian, Calvet-Sanz Salvador, García Arantxa Villagrá
College of Agricultural Engineering, State University of Campinas, 501 Candido Rondon Avenue, São Paulo 13083-875, Brazil.
Department of Animal Science, Federal University of Roraima, Boa Vista 69300-000, Brazil.
Animals (Basel). 2024 Feb 14;14(4):615. doi: 10.3390/ani14040615.
The study aimed to forecast ammonia exposure risk in broiler chicken production, correlating it with health injuries using machine learning. Two chicken breeds, fast-growing (Ross) and slow-growing (Hubbard), were compared at different densities. Slow-growing birds had a constant density of 32 kg m, while fast-growing birds had low (16 kg m) and high (32 kg m) densities. Initial feeding was uniform, but nutritional demands led to varied diets later. Environmental data underwent selection, pre-processing, transformation, mining, analysis, and interpretation. Classification algorithms (decision tree, SMO, Naive Bayes, and Multilayer Perceptron) were employed for predicting ammonia risk (10-14 pmm, Moderate risk). Cross-validation was used for model parameterization. The Spearman correlation coefficient assessed the link between predicted ammonia risk and health injuries, such as pododermatitis, vision/affected, and mucosal injuries. These injuries encompassed trachea, bronchi, lungs, eyes, paws, and other issues. The Multilayer Perceptron model emerged as the best predictor, exceeding 98% accuracy in forecasting injuries caused by ammonia. The correlation coefficient demonstrated a strong association between elevated ammonia risks and chicken injuries. Birds exposed to higher ammonia concentrations exhibited a more robust correlation. In conclusion, the study effectively used machine learning to predict ammonia exposure risk and correlated it with health injuries in broiler chickens. The Multilayer Perceptron model demonstrated superior accuracy in forecasting injuries related to ammonia (10-14 pmm, Moderate risk). The findings underscored the significant association between increased ammonia exposure risks and the incidence of health injuries in broiler chicken production, shedding light on the importance of managing ammonia levels for bird welfare.
该研究旨在预测肉鸡生产中的氨气暴露风险,并使用机器学习将其与健康损伤相关联。比较了两种不同生长速度的鸡品种,快速生长的(罗斯)和慢速生长的(哈伯德),在不同密度下的情况。慢速生长的鸡密度恒定为32千克/平方米,而快速生长的鸡有低(16千克/平方米)和高(32千克/平方米)两种密度。初始喂养是统一的,但后来由于营养需求导致饮食有所不同。对环境数据进行了选择、预处理、转换、挖掘、分析和解释。采用分类算法(决策树、SMO、朴素贝叶斯和多层感知器)来预测氨气风险(10 - 14 ppm,中度风险)。使用交叉验证进行模型参数化。斯皮尔曼相关系数评估了预测的氨气风险与健康损伤之间的联系,如足部皮炎、视力/受影响情况和黏膜损伤。这些损伤包括气管、支气管、肺部、眼睛、爪子以及其他问题。多层感知器模型成为最佳预测器,在预测氨气导致的损伤方面准确率超过98%。相关系数表明氨气风险升高与鸡的损伤之间存在很强的关联。暴露于较高氨气浓度的鸡表现出更强的相关性。总之,该研究有效地利用机器学习预测了氨气暴露风险,并将其与肉鸡的健康损伤相关联。多层感知器模型在预测与氨气相关的损伤(10 - 14 ppm,中度风险)方面表现出卓越的准确性。研究结果强调了肉鸡生产中氨气暴露风险增加与健康损伤发生率之间的显著关联,揭示了管理氨气水平对鸡福利的重要性。