Key Laboratory of Mariculture & Stock Enhancement in North China Sea, Ministry of Agriculture and Rural Affairs, Dalian Ocean University, Dalian 116023, China.
Key Laboratory of Mariculture & Stock Enhancement in North China Sea, Ministry of Agriculture and Rural Affairs, Dalian Ocean University, Dalian 116023, China.
Ecotoxicol Environ Saf. 2024 Mar 15;273:116099. doi: 10.1016/j.ecoenv.2024.116099. Epub 2024 Feb 29.
Sulfamethoxazole (SMZ) is a frequently detected antibiotic in the environment, and there is a growing concern about its potential toxic effects on aquatic organisms. sea cucumber (Apostichopus japonicas) is a benthic invertebrate whose gut acts as a primary immune defense and serves critical protective barrier. In this study, growth performance, histology, gut microbiota, and metabolomics analyses were performed to investigate the toxic response in the intestine of sea cucumber effects caused by SMZ stress for 56 d by evaluating with different concentrations of SMZ (0, 1.2×10, and 1.2 mg/L). The weight gain rate of sea cucumbers under SMZ stress showed significant decrease, indicating that the growth of sea cucumbers was hindered. Analysis of the intestinal morphological features indicated that SMZ stimulation resulted in atrophy of the sea cucumber gut. In the 1.2×10 mg/L concentration, the thickness of muscle and mucosal layers was reduced by 12.40% and 21.39%, while in the 1.2 mg/L concentration, the reductions were 35.08% and 26.98%. The abundance and diversity of sea cucumber intestinal bacteria decreased significantly (P < 0.05) under the influence of SMZ. Notably, the intestinal bacteria of sea cucumber became homogenized with the increase in SMZ concentration, and the relative abundance of Ralstonia reached 81.64% under the stress of 1.2 mg/L concentration. The SMZ stress significantly impacted host metabolism and disrupted balance, particularly in L-threonine, L-tyrosine, neuronic acid, piperine, and docosapentaenoic acid. SMZ leads to dysregulation of metabolites, resulting in growth inhibition and potential inflammatory responses that could adversely affect the normal activities of aquatic organisms. Further metabolic pathway enrichment analyses demonstrated that impaired biosynthesis of unsaturated fatty acids and aminoacyl-tRNA biosynthesis metabolic pathway were major reasons for SMZ stress-induced intestinal bacteria dysbiosis. This research aims to provide some theoretical evidence for the ecological hazard assessment of antibiotics in water.
磺胺甲恶唑(SMZ)是环境中经常检测到的抗生素,人们越来越关注其对水生生物的潜在毒性影响。海参(Apostichopus japonicas)是一种底栖无脊椎动物,其肠道作为主要的免疫防御系统,起着至关重要的保护屏障作用。本研究通过评估不同浓度的 SMZ(0、1.2×10 和 1.2 mg/L)对海参 56 天的应激作用,采用生长性能、组织学、肠道微生物群和代谢组学分析方法,研究了 SMZ 应激对海参肠道的毒性反应。SMZ 应激下海参的增重率显著下降,表明海参的生长受到抑制。肠道形态特征分析表明,SMZ 刺激导致海参肠道萎缩。在 1.2×10 mg/L 浓度下,肌肉层和黏膜层的厚度分别减少了 12.40%和 21.39%,而在 1.2 mg/L 浓度下,减少了 35.08%和 26.98%。SMZ 影响下,海参肠道细菌的丰度和多样性显著降低(P < 0.05)。值得注意的是,随着 SMZ 浓度的增加,海参肠道细菌变得均匀化,在 1.2 mg/L 浓度下,Ralstonia 的相对丰度达到 81.64%。SMZ 应激显著影响宿主代谢并破坏平衡,特别是 L-苏氨酸、L-酪氨酸、神经酸、胡椒碱和二十二碳五烯酸。SMZ 导致代谢物失调,从而抑制生长并引发潜在的炎症反应,这可能对水生生物的正常活动产生不利影响。进一步的代谢途径富集分析表明,不饱和脂肪酸生物合成受损和氨酰-tRNA 生物合成代谢途径受损是 SMZ 应激引起肠道细菌失调的主要原因。本研究旨在为水中抗生素的生态危害评估提供一些理论依据。