Prestage Department of Poultry Science, North Carolina State University, Raleigh, NC, 27695, USA; College of Veterinary Medicine, Universyty of Tolima, Ibagué, Tolima, 730006299, Colombia.
Prestage Department of Poultry Science, North Carolina State University, Raleigh, NC, 27695, USA.
Poult Sci. 2024 May;103(5):103546. doi: 10.1016/j.psj.2024.103546. Epub 2024 Feb 13.
Low crude protein (CP) diets can reduce nitrogen (N) excretion and costs by increasing N utilization efficiency. Exogenous proteases may further improve protein digestibility in low CP diets. This study first evaluated in vitro the efficacy of a multiprotease on amino acid (AA) release from feedstuffs and broiler feed. Later, a broiler study evaluated the effect of feeding corn-soybean meal diets containing 3 CP levels (17, 19, and 21% CP) with supplementation on top of 0 or 2,400 U/kg multiprotease on chicken growth performance, total tract CP, and ileal AA digestibilities, and energy utilization. Ross 708 male chickens were placed in 42 cages and assigned to 6 treatments resulting from a 3 × 2 factorial arrangement. Three isocaloric basal diets were formulated to reduce CP, but all diets maintained digestible Lys:CP in 5.47% and the same ideal protein profile. Data were analyzed in a completely randomized design. On average, the multiprotease increased (P < 0.05) in vitro free AA release by 27.81% in most feedstuffs evaluated compared to the control. For broiler feed, 1,200 U/g multiprotease addition improved (P < 0.001) in vitro free AA release by 18.90%. This multiprotease showed interaction effects (P < 0.05) on chicken FCR, energy, and CP digestibility. As expected, BW at 24 d, BW gain, and FCR (8-24 d) worsened (P < 0.001) as dietary CP reduced from 21 to 17%, and multiprotease addition did not improve (P > 0.05) these parameters. BW gain decreased by 12.9% when N intake was reduced from 49.32 to 38.49 g/bird. Multiprotease supplementation improved (P < 0.01) AMEn by 71 kcal/kg, CP digestibility from 59.45 to 63.51%, ileal AA digestibility, and DM digestibility from 67.08 to 73.49%, but only in the 21% CP diet. No differences in ileal AA digestibility due to CP level (P > 0.05) were detected, except for Cys digestibility (P < 0.01). In conclusion, low CP diets reduced growth performance and improved N utilization but negatively affected energy utilization efficiency. Exogenous multiprotease supplementation improved AME, AMEn, protein, ileal AA, and DM digestibility in the 21% CP diet without significantly affecting growth performance.
低粗蛋白(CP)日粮可以通过提高氮(N)利用率来减少氮排泄和成本。外源蛋白酶可以进一步提高低 CP 日粮中蛋白质的消化率。本研究首先评估了一种多酶制剂从饲料和肉鸡饲料中释放氨基酸(AA)的体外功效。之后,一项肉鸡研究评估了在含有 3 种 CP 水平(17%、19%和 21% CP)的玉米-豆粕日粮中添加或不添加 0 或 2400 U/kg 多酶制剂对鸡生长性能、全肠道 CP 和回肠 AA 消化率以及能量利用率的影响。Ross 708 雄性肉鸡被放置在 42 个笼子中,并分配到 6 种处理,这是 3×2 因子安排的结果。三种等热量基础日粮的配制是为了降低 CP,但所有日粮都保持可消化赖氨酸:CP 为 5.47%,并且具有相同的理想蛋白模式。数据采用完全随机设计进行分析。平均而言,与对照组相比,该多酶制剂在体外游离 AA 释放方面提高了(P<0.05)27.81%。对于肉鸡饲料,添加 1200 U/g 多酶制剂可使体外游离 AA 释放提高 18.90%(P<0.001)。该多酶制剂对鸡的 FCR、能量和 CP 消化率表现出互作效应(P<0.05)。正如预期的那样,当日粮 CP 从 21%降至 17%时,24 日龄体重、体重增加和 FCR(8-24 日龄)(P<0.001)恶化,而添加多酶制剂并没有改善(P>0.05)这些参数。当氮摄入量从 49.32 克/只降至 38.49 克/只时,体重增加减少了 12.9%。多酶制剂的添加提高了代谢能(P<0.01)71 千卡/千克,CP 消化率从 59.45%提高到 63.51%,回肠 AA 消化率和 DM 消化率从 67.08%提高到 73.49%,但仅在 21% CP 日粮中。由于 CP 水平(P>0.05),回肠 AA 消化率没有差异,但除了半胱氨酸消化率(P<0.01)外。综上所述,低 CP 日粮降低了生长性能,提高了氮的利用率,但降低了能量利用效率。外源多酶制剂的添加提高了 21% CP 日粮的 AME、AME,N、蛋白质、回肠 AA 和 DM 消化率,而对生长性能没有显著影响。