Department of Food Science and Nutrition, School of Environment, University of the Aegean, 81400, Lemnos, Myrina, Greece.
Department of Nutritional Sciences and Dietetics, School of Health Sciences, International Hellenic University, Thessaloniki, Greece.
Aging Clin Exp Res. 2024 Mar 16;36(1):73. doi: 10.1007/s40520-024-02712-y.
BACKGROUND: Multiple sclerosis (MS) constitutes a chronic inflammatory and degenerative demyelinating disease, which can progressively lead to a broad range of sensorimotor, cognitive, visual, and autonomic function symptoms, independently of patient' age. However, the clinical studies that examine the role of dietary patterns against disease progression and symptomatology remain extremely scarce, especially concerning Mediterranean diet (MD) in the subgroup age of older adults with MS. AIMS: The present study aimed to investigate the potential impact of MD compliance in disease progression and symptoms severity as well as quality of life and physical activity of community-dwelling older adults with MS. METHODS: This is a cross-sectional conducted on 227 older adults with no history of other severe disease. Relevant questionnaires were applied to collect sociodemographic and anthropometric factors by face-to face interviews between patients and qualified personnel. Serum biomarkers were retrieved by patients' medical records. RESULTS: Higher MD compliance was independently associated with younger patients' age, lower risk of overweight/obesity and abdominal obesity, decreased disease progression and higher muscle mass, as well as greater physical activity, better quality of life, and adequate serum ferritin and albumin levels CONCLUSIONS: MD may exert beneficial effects in older adults with MS. Future strategies and policies are highly recommended to inform both the general population and the older patients with MS for the beneficial effects of MD in preventing MS and in improving or even slowing down the disease progression and symptoms severity of MS.
背景:多发性硬化症(MS)是一种慢性炎症性和退行性脱髓鞘疾病,可导致广泛的感觉运动、认知、视觉和自主功能症状,与患者的年龄无关。然而,关于饮食模式对疾病进展和症状的作用的临床研究仍然非常稀缺,特别是在多发性硬化症的老年亚组中涉及地中海饮食(MD)的研究。
目的:本研究旨在探讨 MD 依从性对社区居住的多发性硬化症老年患者疾病进展、症状严重程度以及生活质量和身体活动的潜在影响。
方法:这是一项横断面研究,共纳入 227 名无其他严重疾病史的老年患者。通过患者与合格人员之间的面对面访谈,应用相关问卷收集社会人口统计学和人体测量学因素。通过患者的病历获取血清生物标志物。
结果:更高的 MD 依从性与年轻患者的年龄较小、超重/肥胖和腹部肥胖风险较低、疾病进展减少、肌肉质量增加、身体活动增加、生活质量改善以及血清铁蛋白和白蛋白水平适当有关。
结论:MD 可能对多发性硬化症的老年患者有益。强烈建议制定未来的策略和政策,以告知普通人群和多发性硬化症老年患者 MD 在预防多发性硬化症以及改善甚至减缓多发性硬化症的疾病进展和症状严重程度方面的有益作用。
Nutrients. 2025-2-5
Front Neurol. 2023-7-7
Curr Allergy Asthma Rep. 2023-9
Postep Psychiatr Neurol. 2023-3