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酒精对脑出血的影响:从氧化应激到胶质细胞激活

Influence of Alcohol on Intracerebral Hemorrhage: From Oxidative Stress to Glial Cell Activation.

作者信息

Thangameeran Shaik Ismail Mohammed, Wang Po-Kai, Liew Hock-Kean, Pang Cheng-Yoong

机构信息

Institute of Medical Sciences, Tzu Chi University, Hualien 970, Taiwan.

Department of Anesthesiology, Hualien Tzu Chi Hospital, Buddhist Tzu Chi Medical Foundation, Hualien 970, Taiwan.

出版信息

Life (Basel). 2024 Feb 27;14(3):311. doi: 10.3390/life14030311.

Abstract

The intricate relationship between alcohol consumption and intracerebral hemorrhage (ICH) presents a nuanced field of study, especially concerning the dose-dependent impact on secondary brain injury (SBI). Recognizing the established risks associated with heavy drinking, this review delves deeper into the less understood territories of low to moderate alcohol consumption. By systematically analyzing recent studies, we uncover critical insights into how varying alcohol intake levels modulate ICH risk through mechanisms such as microglial activation, oxidative stress, and the protective potential of polyphenols. This analysis extends beyond the hypertensive effects of heavy alcohol use to explore the complex molecular pathophysiology involved in alcohol-related ICH. Our findings indicate that while heavy alcohol use unequivocally exacerbates ICH risk, moderate consumption and its associated polyphenols may offer neuroprotective effects against SBI, albeit within a finely balanced threshold. This review highlights the significant gaps in current understanding and underscores the urgent need for targeted research to elucidate these complex interactions. Through this comprehensive examination, we aim to inform more nuanced public health policies and intervention strategies, taking into account the diverse effects of alcohol consumption on ICH risk.

摘要

饮酒与脑出血(ICH)之间的复杂关系构成了一个细致入微的研究领域,尤其是在其对继发性脑损伤(SBI)的剂量依赖性影响方面。认识到大量饮酒已确定的风险后,本综述更深入地探究了低至中度饮酒这一较少被理解的领域。通过系统分析近期研究,我们揭示了关于不同酒精摄入量如何通过小胶质细胞激活、氧化应激以及多酚的保护潜力等机制调节ICH风险的关键见解。这种分析超越了大量饮酒的高血压效应,以探索酒精相关ICH所涉及的复杂分子病理生理学。我们的研究结果表明,虽然大量饮酒无疑会加剧ICH风险,但适度饮酒及其相关多酚可能对SBI具有神经保护作用,尽管处于一个精细平衡的阈值范围内。本综述突出了当前理解中的重大差距,并强调迫切需要进行有针对性的研究以阐明这些复杂的相互作用。通过这一全面审视,我们旨在为更细致入微的公共卫生政策和干预策略提供信息,同时考虑到饮酒对ICH风险的多种影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2a8b/10971394/eb5dc46ca3a9/life-14-00311-g001.jpg

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