School of Food Science and Nutrition, Faculty of Environment, University of Leeds, Leeds, LS2 9JT, UK.
Department of Micronutrient, National Institution of Nutrition, 48B Tang Ba Ho, Hai Ba Trung District, Ha Noi, Vietnam.
BMC Public Health. 2024 Apr 4;24(1):960. doi: 10.1186/s12889-024-18419-8.
Childhood malnutrition in all forms is a major public health issue worldwide. This review systematically examined the prevalence and determinants and identify the potential interventions and current gap in addressing malnutrition including undernutrition, overnutrition and micronutrient deficiencies (MNDs) in Vietnamese children aged 0-18 years old.
Embase, Scopus, PubMed, and Web of Science were systematically searched through June 2022 to identify relevant articles published within the past 25 years. Study selection and data extraction were performed by one reviewer and checked for accuracy by the other two reviewers in accordance with PRISMA guideline. Risk of publication bias was assessed using American Dietetic Association Quality Criteria Checklist.
Seventy-two studies that met the inclusion criteria were included. Undernutrition has decreased over time but still 22.4%, 5.2% and 12.2% of children under 5 were stunted, wasted and underweight, respectively. Anaemia, iron, zinc, and vitamin D deficiencies were the more common forms of MNDs, the prevalence varied by age, region, and socioeconomic group. Population-based surveys reported that 11% and 48% of children aged 0-11 years old were iron and vitamin D deficient, respectively. Zinc deficiency affected almost one-quarter of the children and adolescents. Retinol deficiency was of less concern (< 20%). However, more evidence on MNDs prevalence is needed. Overweight and obesity is now on the rise, affecting one-third of school-aged children. The key determinants of undernutrition included living in rural areas, children with low birth weight, and poor socio-economic status, whereas living in urban and affluent areas, having an inactive lifestyle and being a boy were associated with increased risk of overweight and obesity. Nutrition specific intervention studies including supplementation and food fortification consistently showed improvements in anthropometric indices and micronutrient biomarkers. National nutrition-sensitive programmes also provided nutritional benefits for children's growth and eating behaviours, but there is a lack of data on childhood obesity.
This finding highlights the need for effective double duty actions to simultaneously address different forms of childhood malnutrition in Vietnam. However, evidence on the potential intervention strategies, especially on MNDs and overnutrition are still limited to inform policy decision, thus future research is warranted.
各种形式的儿童期营养不良是全球范围内的一个主要公共卫生问题。本综述系统地检查了越南 0-18 岁儿童营养不良(包括营养不足、营养过剩和微量营养素缺乏(MND))的流行情况、决定因素,并确定了潜在的干预措施和当前的差距。
通过 Embase、Scopus、PubMed 和 Web of Science 系统检索,以确定过去 25 年内发表的相关文章。研究选择和数据提取由一名评审员进行,并由另外两名评审员根据 PRISMA 指南检查准确性。使用美国饮食协会质量标准检查表评估发表偏倚的风险。
共有 72 项符合纳入标准的研究。随着时间的推移,营养不足的情况有所减少,但仍有 22.4%、5.2%和 12.2%的 5 岁以下儿童发育迟缓、消瘦和体重不足。贫血、铁、锌和维生素 D 缺乏是较为常见的 MND 形式,其流行情况因年龄、地区和社会经济群体而异。基于人群的调查显示,0-11 岁儿童分别有 11%和 48%缺铁和维生素 D 缺乏。近四分之一的儿童和青少年缺锌。视黄醇缺乏的情况较少(<20%)。然而,需要更多关于 MND 流行情况的证据。超重和肥胖现在呈上升趋势,影响了三分之一的学龄儿童。营养不良的主要决定因素包括生活在农村地区、出生体重低和社会经济地位低,而生活在城市和富裕地区、生活方式不活跃和是男孩与超重和肥胖的风险增加有关。包括补充和食物强化在内的营养特定干预研究一致显示,人体测量指标和微量营养素生物标志物有所改善。国家营养敏感计划也为儿童的生长和饮食习惯提供了营养益处,但缺乏儿童肥胖的数据。
这一发现强调了越南需要采取有效的双重行动,同时解决不同形式的儿童期营养不良问题。然而,关于潜在干预措施的证据,特别是关于 MND 和营养过剩的证据仍然有限,无法为政策决策提供信息,因此需要开展未来的研究。