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阿魏种子萌发的蛋白质组学和代谢组学研究。

Proteomic and metabolomic insights into seed germination of Ferula assa-foetida.

机构信息

Biotechnology Division, CSIR-Institute of Himalayan Bioresource Technology (IHBT), Palampur 176061, HP, India; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India.

Biotechnology Division, CSIR-Institute of Himalayan Bioresource Technology (IHBT), Palampur 176061, HP, India; Agrotechnology Division, CSIR-Institute of Himalayan Bioresource Technology (IHBT), Palampur 176061, HP, India.

出版信息

J Proteomics. 2024 May 30;300:105176. doi: 10.1016/j.jprot.2024.105176. Epub 2024 Apr 9.

Abstract

Cold stratification is known to affect the speed of seed germination; however, its regulation at the molecular level in Ferula assa-foetida remains ambiguous. Here, we used cold stratification (4 °C in the dark) to induce germination in F. assa-foetida and adopted a proteomic and metabolomic approach to understand the molecular mechanism of germination. Compared to the control, we identified 209 non-redundant proteins and 96 metabolites in germinated F. assa-foetida seed. Results highlight the common and unique regulatory mechanisms like signaling cascade, reactivation of energy metabolism, activation of ROS scavenging system, DNA repair, gene expression cascade, cytoskeleton, and cell wall modulation in F. assa-foetida germination. A protein-protein interaction network identifies 18 hub protein species central to the interactome and could be a key player in F. assa-foetida germination. Further, the predominant metabolic pathways like glucosinolate biosynthesis, arginine and proline metabolism, cysteine and methionine metabolism, aminoacyl-tRNA biosynthesis, and carotenoid biosynthesis in germinating seed may indicate the regulation of carbon and nitrogen metabolism is prime essential to maintain the physiology of germinating seedlings. The findings of this study provide a better understanding of cold stratification-induced seed germination, which might be utilized for genetic modification and traditional breeding of Ferula assa-foetida. SIGNIFICANCE: Seed germination is the fundamental checkpoint for plant growth and development, which has ecological significance. Ferula assa-foetida L., commonly known as "asafoetida," is a medicinal and food crop with huge therapeutic potential. To date, our understanding of F. assa-foetida seed germination is rudimentary. Therefore, studying the molecular mechanism that governs dormancy decay and the onset of germination in F. assa-foetida is essential for understanding the basic principle of seed germination, which could offer to improve genetic modification and traditional breeding.

摘要

低温层积被认为会影响种子的发芽速度;然而,在阿魏(Ferula assa-foetida)中,其在分子水平上的调控仍不清楚。在这里,我们使用低温层积(4°C 黑暗)来诱导阿魏种子发芽,并采用蛋白质组学和代谢组学方法来了解发芽的分子机制。与对照相比,我们在发芽的阿魏种子中鉴定出 209 种非冗余蛋白质和 96 种代谢物。结果突出了共同和独特的调控机制,如信号级联、能量代谢的再激活、ROS 清除系统的激活、DNA 修复、基因表达级联、细胞骨架和细胞壁调节等,在阿魏种子发芽过程中。蛋白质-蛋白质相互作用网络确定了 18 个中心蛋白物种,这些物种在互作网络中处于中心地位,可能是阿魏种子发芽的关键参与者。此外,在发芽种子中,主要的代谢途径,如硫代葡萄糖苷生物合成、精氨酸和脯氨酸代谢、半胱氨酸和蛋氨酸代谢、氨酰-tRNA 生物合成和类胡萝卜素生物合成,可能表明对碳氮代谢的调控对于维持发芽幼苗的生理机能至关重要。本研究的结果提供了对低温层积诱导种子发芽的更好理解,这可能有助于阿魏的遗传改良和传统育种。

意义

种子发芽是植物生长和发育的基本检查点,具有生态意义。阿魏(Ferula assa-foetida L.),俗称“阿魏”,是一种具有巨大治疗潜力的药用和食用作物。迄今为止,我们对阿魏种子发芽的理解还很初步。因此,研究控制阿魏种子休眠衰退和发芽开始的分子机制对于理解种子发芽的基本原理至关重要,这可能有助于提高遗传改良和传统育种。

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