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离子强度和孵育时间对使用木瓜蛋白酶处理红细胞的方法的灵敏度的影响。

The influence of ionic strength and incubation time on the sensitivity of methods using papainized red cells.

作者信息

Jørgensen J, Nielsen M, Laugesen J, Stoltenberg S

出版信息

Vox Sang. 1979;37(2):111-5. doi: 10.1111/j.1423-0410.1979.tb02280.x.

Abstract

The sensitivity of a combination of various papain methods with normal and low ionic strength (lis) of the serum-cell mixture for the detection of red cell antibodies was tested after varying periods of incubation of the mixture. The mixture was centrifuged before reading when the period of incubation was short. The maximum sensitivity without centrifugation was always reached after a period of 60 min. With a longer incubation the sensitivity decreased. A sensitivity that equalled the maximum sensitivity without centrifugation could be obtained after only 10 min of incubation, if it was followed by a centrifugation before reading. Lis consistently increased the sensitivity of the papain methods, especially after 45--60 min of incubation.

摘要

在血清 - 细胞混合物进行不同孵育时间后,测试了各种木瓜蛋白酶方法在正常和低离子强度(lis)下组合用于检测红细胞抗体的敏感性。当孵育时间短时,混合物在读取结果前进行离心。在60分钟的孵育期后,始终能达到无离心情况下的最大敏感性。孵育时间延长,敏感性降低。如果在读取结果前进行离心,仅孵育10分钟后就能获得与无离心情况下最大敏感性相当的敏感性。低离子强度始终能提高木瓜蛋白酶方法的敏感性,尤其是在孵育45 - 60分钟后。

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