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灰葡萄孢通过多种代谢途径解毒倍半萜类植物抗毒素里施丁。

Botrytis cinerea detoxifies the sesquiterpenoid phytoalexin rishitin through multiple metabolizing pathways.

机构信息

Graduate School of Bioagricultural Sciences, Nagoya University, Chikusa, Nagoya 464-8601, Japan; College of Arts and Sciences, University of the Philippines Los Baños, College, Laguna 4031, Philippines.

Graduate School of Bioagricultural Sciences, Nagoya University, Chikusa, Nagoya 464-8601, Japan.

出版信息

Fungal Genet Biol. 2024 Jun;172:103895. doi: 10.1016/j.fgb.2024.103895. Epub 2024 Apr 27.

Abstract

Botrytis cinerea is a necrotrophic pathogen that infects across a broad range of plant hosts, including high-impact crop species. Its generalist necrotrophic behavior stems from its ability to detoxify structurally diverse phytoalexins. The current study aims to provide evidence of the ability of B. cinerea to tolerate the sesquiterpenoid phytoalexin rishitin, which is produced by potato and tomato. While the growth of potato pathogens Phytophthora infestans (late blight) and Alternaria solani (early blight) was severely inhibited by rishitin, B. cinerea was tolerant to rishitin. After incubation of rishitin with the mycelia of B. cinerea, it was metabolized to at least six oxidized forms. Structural analysis of these purified rishitin metabolites revealed a variety of oxidative metabolism including hydroxylation at C7 or C12, ketone formation at C5, and dihydroxylation at the 10,11-olefin. Six rishitin metabolites showed reduced toxicity to P. infestans and A. solani, indicating that B. cinerea has at least 5 distinct enzymatic reactions to detoxify rishitin. Four host-specialized phytopathogenic Botrytis species, namely B. elliptica, B. allii, B. squamosa, and B. tulipae also had at least a partial ability to metabolize rishitin as B. cinerea, but their metabolic capacity was significantly weaker than that of B. cinerea. These results suggest that the ability of B. cinerea to rapidly metabolize rishitin through multiple detoxification mechanisms could be critical for its pathogenicity in potato and tomato.

摘要

灰葡萄孢是一种坏死性病原体,可感染包括高影响力作物物种在内的广泛植物宿主。它的一般性坏死行为源于其解毒结构多样的植物抗毒素的能力。本研究旨在提供证据表明灰葡萄孢能够耐受倍半萜植物抗毒素里氏菌素,里氏菌素由马铃薯和番茄产生。虽然马铃薯病原体致病疫霉(晚疫病)和茄丝核菌(早疫病)的生长受到里氏菌素的严重抑制,但灰葡萄孢对里氏菌素具有耐受性。在将里氏菌素与灰葡萄孢的菌丝体孵育后,它被代谢成至少六种氧化形式。对这些纯化的里氏菌素代谢物进行结构分析揭示了各种氧化代谢,包括 C7 或 C12 的羟基化、C5 的酮形成以及 10,11-烯烃的二羟基化。六种里氏菌素代谢物对致病疫霉和茄丝核菌的毒性降低,表明灰葡萄孢至少具有 5 种不同的酶促反应来解毒里氏菌素。四种宿主专化性植物病原菌灰葡萄孢,即 B. elliptica、B. allii、B. squamosa 和 B. tulipae 也至少具有部分代谢里氏菌素的能力,与灰葡萄孢相似,但它们的代谢能力明显弱于灰葡萄孢。这些结果表明,灰葡萄孢通过多种解毒机制快速代谢里氏菌素的能力可能对其在马铃薯和番茄中的致病性至关重要。

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