AlTawil Esraa, Kalagi Nora A, Alzahrani Sohailah, Alobeed Faisal, Alshammari Sulaiman, Bin Traiki Thamer
Clinical Pharmacy Services, Pharmacy Department, King Saud University Medical City, Riyadh, Saudi Arabia.
Department of Clinical Pharmacy, College of Pharmacy, King Saud University, Riyadh, Saudi Arabia.
Front Nutr. 2024 May 3;11:1364959. doi: 10.3389/fnut.2024.1364959. eCollection 2024.
Hyperthermic Intraperitoneal Chemotherapy (HIPEC) with Cytoreductive Surgery (CRS) is the preferred treatment for peritoneal malignancies. This highly complex operation is associated with a high incidence of complications, particularly due to malnutrition. This study aimed to investigate the potential association between preoperative nutritional status and postoperative clinical outcomes in adult cancer patients who underwent CRS/HIPEC for peritoneal malignancy.
A retrospective study with 140 adult cancer patients, on parenteral nutrition (PN) ( = 40) and not on PN ( = 100) who underwent CRS with or without HIPEC, was conducted.
Patients who received PN had significantly longer post-operative, hospital, and ICU LOS than those who did not ( = 0.001). ICU admission was significantly higher in the non-PN receiving group compared to the PN receiving group. When compared to the PN group, the majority of patients not receiving PN were at low risk of malnutrition (91% vs. 75%, = 0.020), whereas 17.5% of PN patients were at risk of malnutrition during hospitalization. Multiple regression analyses revealed a strong positive relationship between patients with increased risk of malnutrition and ICU LOS ( = 0.047).
Routine preoperative nutrition assessment is essential to identify patients who are at higher nutritional risk, and nutrition support should be provided preoperatively.
腹腔内热灌注化疗(HIPEC)联合肿瘤细胞减灭术(CRS)是治疗腹膜恶性肿瘤的首选方法。这种高度复杂的手术并发症发生率很高,尤其是由于营养不良导致的并发症。本研究旨在调查接受CRS/HIPEC治疗腹膜恶性肿瘤的成年癌症患者术前营养状况与术后临床结局之间的潜在关联。
对140例成年癌症患者进行了一项回顾性研究,这些患者接受了有或无HIPEC的CRS,其中40例接受肠外营养(PN),100例未接受PN。
接受PN的患者术后住院时间、在医院的总住院时间和在重症监护病房(ICU)的住院时间明显长于未接受PN的患者(P = 0.001)。与接受PN的组相比,未接受PN的组患者进入ICU的比例明显更高。与PN组相比,大多数未接受PN的患者营养不良风险较低(91%对75%,P = 0.020),而17.5%的PN患者在住院期间有营养不良风险。多元回归分析显示,营养不良风险增加的患者与ICU住院时间之间存在很强的正相关关系(P = 0.047)。
常规术前营养评估对于识别营养风险较高的患者至关重要,术前应提供营养支持。