Department of Biology, Western University, London, ON, CanadaN6A 5B7.
Department of Conservation Ecology & Entomology, Faculty of AgriSciences, Stellenbosch University, Matieland 7602, South Africa.
J Exp Biol. 2024 May 15;227(10). doi: 10.1242/jeb.247167. Epub 2024 May 23.
Efficient water balance is key to insect success. However, the hygric environment is changing with climate change; although there are compelling models of thermal vulnerability, water balance is often neglected in predictions. Insects survive desiccating conditions by reducing water loss, increasing their total amount of water (and replenishing it) and increasing their tolerance of dehydration. The physiology underlying these traits is reasonably well understood, as are the sources of variation and phenotypic plasticity. However, water balance and thermal tolerance intersect at high temperatures, such that mortality is sometimes determined by dehydration, rather than heat (especially during long exposures in dry conditions). Furthermore, water balance and thermal tolerance sometimes interact to determine survival. In this Commentary, we propose identifying a threshold where the cause of mortality shifts between dehydration and temperature, and that it should be possible to predict this threshold from trait measurements (and perhaps eventually a priori from physiological or -omic markers).
水的平衡对于昆虫的生存至关重要。然而,随着气候变化,昆虫的湿润环境正在发生变化;尽管有引人注目的热脆弱性模型,但在预测中往往忽略了水的平衡。昆虫通过减少水分流失、增加水分总量(并补充水分)以及增加对脱水的耐受性来在干燥环境中生存。这些特征背后的生理学原理已经得到了很好的理解,包括变异和表型可塑性的来源。然而,水的平衡和热耐受性在高温下相互交叉,以至于有时死亡率是由脱水而不是热量决定的(特别是在干燥条件下长时间暴露时)。此外,水的平衡和热耐受性有时会相互作用来决定生存。在这篇评论中,我们提出了一个假设,即确定一个临界点,在这个临界点上,死亡率的原因在脱水和温度之间发生转变,并且应该可以从特征测量中预测这个临界点(也许最终可以从生理或基因组标记中预先预测)。