Laboratory of Health Science, Post graduate Program in Health Science, Universidade Estadual de Montes Claros (Unimontes), Minas Gerais, Brazil.
Laboratory of Health Science, Post graduate Program in Health Science, Universidade Estadual de Montes Claros (Unimontes), Minas Gerais, Brazil; Institute of Agricultural Sciences (ICA), Post graduate Program in Food and Health, Universidade Federal de Minas Gerais (UFMG), Montes Claros, Minas Gerais, Brazil.
Gene. 2024 Oct 30;926:148606. doi: 10.1016/j.gene.2024.148606. Epub 2024 May 23.
Obesity and overweight are multifactorial diseases affecting more than one-third of the world's population. Physical inactivity contributes to a positive energy balance and the onset of obesity. Exercise combined with a balanced diet is an effective non-pharmacological strategy to improve obesity-related disorders. Gallic acid (GA), is a natural endogenous polyphenol found in a variety of fruits, vegetables, and wines, with beneficial effects on energetic homeostasis. The present study aims to investigate the effects of exercise training on obese mice supplemented with GA. Animal experimentation was performed with male Swiss mice divided into five groups: ST (standard control), HFD (obese control), HFD + GA (GA supplement), HFD + Trained (training), and HFD + GA + Trained (GA and training). The groups are treated for eight weeks with 200 mg/kg/body weight of the feed compound and, if applicable, physical training. The main findings of the present study show that GA supplementation improves liver fat, body weight, adiposity, and plasma insulin levels. In addition, animals treated with the GA and a physical training program demonstrate reduced levels of anxiety. Gene expression analyses show that Sesn2 is activated via PGC-1α independent of the GATOR2 protein, which is activated by GA in the context of physical activity. These data are corroborated by molecular docking analysis, demonstrating the interaction of GA with GATOR2. The present study contributes to understanding the metabolic effects of GA and physical training and demonstrates a new hepatic mechanism of action via Sestrin 2 and PGC-1α.
肥胖和超重是多种因素导致的疾病,影响着全球超过三分之一的人口。身体活动不足会导致能量平衡呈正平衡状态,从而引发肥胖。运动与均衡饮食相结合是改善肥胖相关疾病的有效非药物策略。没食子酸(GA)是一种天然存在于各种水果、蔬菜和葡萄酒中的内源性多酚,对能量平衡有有益影响。本研究旨在探讨运动训练对补充 GA 的肥胖小鼠的影响。动物实验采用雄性瑞士小鼠,分为五组:ST(标准对照)、HFD(肥胖对照)、HFD+GA(GA 补充)、HFD+Trained(训练)和 HFD+GA+Trained(GA 和训练)。这些组用 200mg/kg/体重的饲料混合物处理 8 周,如果需要,还进行身体训练。本研究的主要发现表明,GA 补充可改善肝脏脂肪、体重、肥胖和血浆胰岛素水平。此外,接受 GA 和体育锻炼计划治疗的动物表现出焦虑水平降低。基因表达分析表明,Sesn2 通过 PGC-1α 被激活,而不是通过 GA 在身体活动背景下激活 GATOR2 蛋白。这些数据得到了分子对接分析的证实,该分析表明 GA 与 GATOR2 的相互作用。本研究有助于理解 GA 和身体训练的代谢作用,并通过 Sestrin 2 和 PGC-1α 证明了一种新的肝作用机制。