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了解美国和意大利消费者对可持续认证葡萄酒感兴趣的相关因素。

Understanding Factors Associated with Interest in Sustainability-Certified Wine among American and Italian Consumers.

作者信息

Rui Mingze, Rosa Federica, Viberti Andrea, Brun Filippo, Massaglia Stefano, Blanc Simone

机构信息

Department of Agricultural, Forest, and Food Sciences, University of Turin, 10095 Grugliasco, Italy.

RV Studio s.r.l., 12051 Alba, Italy.

出版信息

Foods. 2024 May 9;13(10):1468. doi: 10.3390/foods13101468.

Abstract

The wine industry has been witnessing a growth in businesses crafting sustainability-certified wines and in the attention of consumers to sustainability, especially in the United States and Italy. To identify the characteristics of consumers who prefer sustainability-certified wine, this study analysed the relationship between consumers' demographics, wine buying behaviour, and interest in sustainability-certified wine, focusing on these two countries for comparison. Data were collected through an online survey of US and Italian consumers. Through correspondence analysis, -modes clustering analysis, and multi-way correspondence analysis, this study revealed a stronger relationship between demographics and interest in sustainability-certified wine among US consumers than Italian consumers. In particular, middle-aged US consumers exhibited a greater interest than seniors. The patterns of connections between consumers' wine buying behaviour and interest in sustainable wine were similar for the two countries. In particular, consumers who purchase wine weekly had a keen interest, and those who purchase wine sporadically had no or little interest. Furthermore, this study uncovered the intricate relationship among various variables, providing a comprehensive understanding of the association between wine consumer characteristics and their interest in sustainability-certified wine.

摘要

葡萄酒行业一直在见证着生产可持续认证葡萄酒的企业数量的增长以及消费者对可持续性的关注,尤其是在美国和意大利。为了确定偏好可持续认证葡萄酒的消费者的特征,本研究分析了消费者的人口统计学特征、葡萄酒购买行为与对可持续认证葡萄酒的兴趣之间的关系,并着重对这两个国家进行比较。数据通过对美国和意大利消费者的在线调查收集。通过对应分析、模态聚类分析和多向对应分析,本研究发现,与意大利消费者相比,美国消费者人口统计学特征与对可持续认证葡萄酒的兴趣之间的关系更为紧密。特别是,美国中年消费者比老年消费者表现出更大的兴趣。两国消费者的葡萄酒购买行为与对可持续葡萄酒的兴趣之间的联系模式相似。特别是,每周购买葡萄酒的消费者兴趣浓厚,而偶尔购买葡萄酒的消费者则没有兴趣或兴趣不大。此外,本研究揭示了各种变量之间的复杂关系,全面了解了葡萄酒消费者特征与其对可持续认证葡萄酒的兴趣之间的关联。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6e86/11120048/166d19a22b91/foods-13-01468-g001.jpg

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