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Alleviating heat stress effects in poultry: updates on methods and mechanisms of actions.减轻家禽热应激影响:作用方法与机制的最新进展
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早期饲喂策略减轻了热应激对肉鸡主要生理动态的影响。

Early Feeding Strategy Mitigates Major Physiological Dynamics Altered by Heat Stress in Broilers.

作者信息

Gouda Ahmed, Al-Khalaifah Hanan, Al-Nasser Afaf, Kamel Nancy N, Gabr Sherin, Eid Kamal M A

机构信息

Department of Animal Production, National Research Center, El Buhouth St., Dokki, Giza P.O. Box 12622, Egypt.

Environment and Life Sciences Research Center, Kuwait Institute for Scientific Research (KISR), P.O. Box 24885, Safat, Kuwait City 13109, Kuwait.

出版信息

Animals (Basel). 2024 May 16;14(10):1485. doi: 10.3390/ani14101485.

DOI:10.3390/ani14101485
PMID:38791702
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11117284/
Abstract

Heat stress is one of the stressors that negatively affect broiler chickens, leading to a reduction in production efficiency and profitability. This reduction affects the economy in general, especially in hot and semi-hot countries. Therefore, improving heat tolerance of broiler chicks is a key to sustained peak performance, especially under adverse environmental heat stress conditions. The present study investigated three early feed withdrawal regimes (FWD) as a potential mitigation for thermal stress exposure. A total of 240 unsexed one-day-old Cobb-500 chicks were randomly recruited to one of four experimental groups using a completely randomized design (10 birds × 6 replicates). The experimental groups included the control group with no feed withdrawal (control), while the other three groups were subjected to early feed withdrawal for either 24 h on the 5th day of age (FWD-24), 12 h on the 3rd and 5th day of age (FWD-12), or 8 h on the 3rd, 4th, and 5th day of age (FWD-8), respectively. Production performance was monitored throughout the experiment. Meanwhile, blood and liver samples were taken at the end of the experimental period to evaluate major physiological dynamic changes. Our findings demonstrated that under chronic heat stress conditions, FWD treatments significantly improved broilers' production performance and enhanced several physiological parameters compared with the control. Serum levels of thyroid hormones were elevated, whereas leptin hormone was decreased in FWD groups compared with the control. Moreover, serum total protein, globulin, and hemoglobin levels were higher, while total cholesterol and uric acid were lower in the FWD groups. Furthermore, FWD groups showed significantly higher antioxidant marker activity with a significantly lower lipid peroxidation level. Immunoglobulin levels, lysozyme, complement factor C3, and liver heat shock protein 70 (HSP70) concentration were also elevated in FWD compared with the control. Also, serum interleukin-1β (IL-1β) and interferon-gamma (IFN-γ) significantly increased with FWD. Based on our findings, early feed withdrawal can be applied as a promising non-invasive nutritional strategy for broilers reared under chronic heat stress conditions. Such a strategy promotes the alleviation of the deleterious effects of heat stress on broiler performance, immunity, and redox status, owing to the onset of physiological adaptation and the development of thermotolerance ability.

摘要

热应激是对肉鸡产生负面影响的应激源之一,会导致生产效率和盈利能力下降。这种下降对整体经济产生影响,尤其是在炎热和半炎热国家。因此,提高肉雏鸡的耐热性是实现持续最佳性能的关键,特别是在不利的环境热应激条件下。本研究调查了三种早期停饲方案(FWD)作为减轻热应激暴露的潜在措施。总共240只一日龄未区分性别的科宝500肉鸡雏鸡,采用完全随机设计随机分配到四个实验组之一(每组10只鸡×6个重复)。实验组包括不进行停饲的对照组(对照),而其他三组分别在5日龄时进行24小时早期停饲(FWD - 24)、在3日龄和5日龄时各进行12小时早期停饲(FWD - 12)或在3日龄、4日龄和5日龄时各进行8小时早期停饲(FWD - 8)。在整个实验过程中监测生产性能。同时,在实验期结束时采集血液和肝脏样本,以评估主要的生理动态变化。我们的研究结果表明,在慢性热应激条件下,与对照组相比,FWD处理显著提高了肉鸡的生产性能,并改善了多个生理参数。与对照组相比,FWD组血清甲状腺激素水平升高,而瘦素水平降低。此外,FWD组血清总蛋白、球蛋白和血红蛋白水平较高,而总胆固醇和尿酸水平较低。此外,FWD组抗氧化标志物活性显著更高,脂质过氧化水平显著更低。与对照组相比,FWD组免疫球蛋白水平、溶菌酶、补体因子C3和肝脏热休克蛋白70(HSP70)浓度也升高。而且,随着FWD,血清白细胞介素 - 1β(IL - 1β)和干扰素 - γ(IFN - γ)显著增加。基于我们的研究结果,早期停饲可作为一种有前景的非侵入性营养策略应用于在慢性热应激条件下饲养的肉鸡。由于生理适应的开始和耐热能力的发展,这种策略有助于减轻热应激对肉鸡性能、免疫力和氧化还原状态的有害影响。