Rainwater D L, Kolattukudy P E
J Biol Chem. 1985 Jan 10;260(1):616-23.
A crude extract from Mycobacterium tuberculosis var. bovis Bacillus Calmette-Guérin was previously shown to incorporate methylmalonyl-CoA into mycocerosic acids, exemplified by 2,4,6,8-tetramethyloctacosanoic acid, and malonyl-CoA into n-fatty acids (Rainwater D. L., and Kolattukudy, P. E. (1983) J. Biol. Chem. 258, 2979-2985). The presence of several fatty acid synthases with differences in substrate preference and product chain length was detected in the crude extract of M. tuberculosis var. bovis. Among them was a mycocerosic acid synthase which was purified to homogeneity using anion-exchange chromatography, gel filtration, affinity chromatography, and hydroxylapatite chromatography. This fatty acid synthase elongated long-chain fatty acyl-CoA primers using methylmalonyl-CoA and NADPH to produce multimethyl-branched mycocerosic acids. The enzyme was specific for methylmalonyl-CoA and would not incorporate malonyl-CoA into fatty acids. It elongated n-C6 to n-C20 CoA esters to generate primarily the corresponding tetramethyl-branched mycocerosic acids. Exogenous [1-14C]acyl-CoA and trideuteromethylmalonyl-CoA were incorporated into the multimethyl-branched fatty acids. Dodecyl sulfate electrophoresis showed that the enzyme had a molecular weight of 238,000, whereas gel filtration showed a native molecular weight of 490,000, indicating that the enzyme is composed of two monomers of identical molecular weight. The enzyme contained an acyl carrier protein-like segment as indicated by incorporation of [1-14C] pantothenate into the 238-kDa protein and production of 1 mol of taurine/mol of the monomer upon hydrolysis of performic acid-oxidized enzyme. It is concluded that the mycocerosic acid synthase is a multifunctional enzyme similar to the well-characterized multifunctional fatty acid synthases except for the substrate specificity.
先前的研究表明,牛分枝杆菌卡介苗(Mycobacterium tuberculosis var. bovis Bacillus Calmette-Guérin)的粗提物可将甲基丙二酰辅酶A掺入霉菌酸中,例如2,4,6,8-四甲基二十八烷酸,并将丙二酰辅酶A掺入n-脂肪酸中(Rainwater D. L., and Kolattukudy, P. E. (1983) J. Biol. Chem. 258, 2979 - 2985)。在牛分枝杆菌的粗提物中检测到几种脂肪酸合酶,它们在底物偏好和产物链长度上存在差异。其中有一种霉菌酸合酶,通过阴离子交换色谱、凝胶过滤、亲和色谱和羟基磷灰石色谱法纯化至同质。这种脂肪酸合酶利用甲基丙二酰辅酶A和NADPH延长长链脂肪酰辅酶A引物,以产生多甲基支链的霉菌酸。该酶对甲基丙二酰辅酶A具有特异性,不会将丙二酰辅酶A掺入脂肪酸中。它将n-C6至n-C20辅酶A酯延长,主要生成相应的四甲基支链霉菌酸。外源性[1-¹⁴C]酰基辅酶A和氘代甲基丙二酰辅酶A被掺入多甲基支链脂肪酸中。十二烷基硫酸钠电泳显示该酶的分子量为238,000,而凝胶过滤显示其天然分子量为490,000,表明该酶由两个分子量相同的单体组成。该酶含有一个酰基载体蛋白样片段,这可通过[1-¹⁴C]泛酸盐掺入238-kDa蛋白以及过甲酸氧化酶水解后每摩尔单体产生1摩尔牛磺酸来表明。结论是,霉菌酸合酶是一种多功能酶,除了底物特异性外,与特征明确的多功能脂肪酸合酶相似。