Department of Chemistry, Division of Science and Technology, University of Education, College Road, Lahore, Pakistan.
Department of Chemistry, Division of Science and Technology, University of Education, College Road, Lahore, Pakistan.
J Trace Elem Med Biol. 2024 Sep;85:127481. doi: 10.1016/j.jtemb.2024.127481. Epub 2024 Jun 6.
The use of protein supplements by athletes has risen due to their effectiveness in meeting dietary needs. However, there is a growing concern about the presence of potentially toxic metals (PTMs. Al, Cr, Mn, Ni, Cu, Zn, Cd, and Pb) in these supplements. Consequently, it is crucial to evaluate the levels of these PTMs to ensure the safety of the supplements.
The objective of the current study was to assess the PTMs concentrations in protein supplements and examine any possible health hazards. Twenty-five samples of protein supplements were purchased from different pharmacies to screen them for metals. Inductively coupled plasma-optical emission spectrometry (ICP-OES) was utilized to analyze metal content. Additionally, chemometric methods such as Pearson's correlation coefficient (PCC), principal component analysis (PCA), and hierarchical cluster analysis (HCA) were employed to identify possible sources of PTMs contamination in protein supplements.
Concentration ranges for PTMs were found as, Al (0.03-3.05 mg/kg), Cr (0.11-0.89 mg/kg), Mn (1.13-8.40 mg/kg), Ni (0.06-0.71 mg/kg), Cu (1.05-5.51 mg/kg), Zn (2.14-27.10 mg/kg), Cd (0.01-0.78 mg/kg), and Pb (0.06-0.57 mg/kg). The weekly intake of Cd exceeded the level of tolerable weekly intake (TWI) set by the European Food Safety Authority (EFSA).
Athletes, bodybuilders, fitness enthusiasts, dieters, young adults and adolescents, and health-conscious individuals should be conscious of Cd concentration as it does not compliance the TWI set by EFSA. Target hazard quotient (THQ < 1), hazard index (HI < 1), margin of exposure (MOE ≥ 1), percentile permitted daily exposure (% PDE < 100), and cumulative cancer risk (CCR < 1 × 10) analyses revealed that there are no appreciable non-carcinogenic and carcinogenic health risks associated with the use of these products.
由于蛋白质补充剂在满足饮食需求方面的有效性,运动员对其的使用有所增加。然而,人们越来越关注这些补充剂中潜在有毒金属(PTMs. Al、Cr、Mn、Ni、Cu、Zn、Cd 和 Pb)的存在。因此,评估这些 PTMs 的水平对于确保补充剂的安全性至关重要。
本研究的目的是评估蛋白质补充剂中 PTMs 的浓度,并检查任何可能的健康危害。从不同的药店购买了 25 个蛋白质补充剂样品来对其进行金属筛查。采用电感耦合等离子体-光学发射光谱法(ICP-OES)分析金属含量。此外,还采用 Pearson 相关系数(PCC)、主成分分析(PCA)和层次聚类分析(HCA)等化学计量学方法来识别蛋白质补充剂中 PTMs 污染的可能来源。
发现 PTMs 的浓度范围为,Al(0.03-3.05mg/kg)、Cr(0.11-0.89mg/kg)、Mn(1.13-8.40mg/kg)、Ni(0.06-0.71mg/kg)、Cu(1.05-5.51mg/kg)、Zn(2.14-27.10mg/kg)、Cd(0.01-0.78mg/kg)和 Pb(0.06-0.57mg/kg)。每周摄入的 Cd 超过了欧洲食品安全局(EFSA)设定的可耐受每周摄入量(TWI)。
运动员、健美运动员、健身爱好者、节食者、年轻人和青少年以及关注健康的人应该注意 Cd 的浓度,因为它不符合 EFSA 设定的 TWI。目标危害商数(THQ<1)、危害指数(HI<1)、暴露边际(MOE≥1)、允许每日暴露百分位数(%PDE<100)和累积癌症风险(CCR<1×10)分析表明,使用这些产品不存在明显的非致癌和致癌健康风险。