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本文引用的文献

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Sustainable food packaging: Harnessing biowaste of Terminalia catappa L. for chitosan-based biodegradable active films for shrimp storage.可持续食品包装：利用诃子（Terminalia catappa L.）生物废料制备壳聚糖基可生物降解活性薄膜用于虾类贮藏。
Carbohydr Polym. 2024 Apr 1;329:121798. doi: 10.1016/j.carbpol.2024.121798. Epub 2024 Jan 10.
2
Development of antifogging double-layer film using cellulose nanofibers and carboxymethyl chitosan for white Hypsizygus marmoreus preservation.利用纤维素纳米纤维和羧甲基壳聚糖开发防雾双层膜，用于白色金针菇的保鲜。
Int J Biol Macromol. 2024 Jan;256(Pt 1):128307. doi: 10.1016/j.ijbiomac.2023.128307. Epub 2023 Nov 20.
3
Controlled moisture permeability of thermoplastic starch/polylactic acid/poly butylene adipate-co-terephthalate film for the autolysis of straw mushroom Volvariella volvacea.用于金针菇自溶的热塑性淀粉/聚乳酸/聚丁二酸丁二醇酯-对苯二甲酸酯薄膜的控湿性。
Food Chem. 2022 Mar 30;373(Pt A):131409. doi: 10.1016/j.foodchem.2021.131409. Epub 2021 Oct 18.
4
Fortification of edible films with bioactive agents: a review of their formation, properties, and application in food preservation.生物活性物质在可食用膜中的强化：其形成、性质及其在食品保鲜中的应用综述。
Crit Rev Food Sci Nutr. 2022;62(18):5029-5055. doi: 10.1080/10408398.2021.1881435. Epub 2021 Feb 8.

可持续食品包装材料的趋势与前景

Trends and Prospects in Sustainable Food Packaging Materials.

作者信息

Ma Wenya, Li Li

机构信息

College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

出版信息

Foods. 2024 Jun 1;13(11):1744. doi: 10.3390/foods13111744.

DOI:10.3390/foods13111744
PMID:38890972
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11171725/
Abstract

Food packaging plays an important role in delaying the spoilage of fresh food during transportation and storage [...].

摘要

食品包装在延缓新鲜食品在运输和储存过程中的变质方面起着重要作用[……]。