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用芳香二胺对碳纳米纤维进行功能化:构建用于葡萄糖选择性传感的基于电化学的简易传感平台。

Functionalization of Carbon Nanofibers with an Aromatic Diamine: Toward a Simple Electrochemical-Based Sensing Platform for the Selective Sensing of Glucose.

作者信息

Ferlazzo Angelo, Celesti Consuelo, Iannazzo Daniela, Ampelli Claudio, Giusi Daniele, Costantino Veronica, Neri Giovanni

机构信息

Department of Chemical Sciences, University of Catania, Viale Andrea Doria, 6, I-95125 Catania, Italy.

Department of Engineering, University of Messina, Contrada Di Dio, I-98166 Messina, Italy.

出版信息

ACS Omega. 2024 Jun 11;9(25):27085-27092. doi: 10.1021/acsomega.4c00525. eCollection 2024 Jun 25.

Abstract

Despite a variety of glucose sensors being available today, the development of nonenzymatic devices for the determination of this biologically relevant analyte is still of particular interest in several applicative sectors. Here, we report the development of an impedimetric, enzyme-free electrochemical glucose sensor based on carbon nanofibers (CNFs) functionalized with an aromatic diamine via a simple wet chemistry functionalization. The electrochemical performance of the chemically modified carbon-based screen-printed electrodes (SPCEs) was evaluated by electrical impedance spectroscopy (EIS), demonstrating a high selectivity of the sensor for glucose with respect to other sugars, such as fructose and sucrose. The sensing parameters to obtain a reliable calibration curve and the selective glucose sensing mechanism are discussed here, highlighting the performance of this novel electrochemical sensor for the selective sensing of this important analyte. Two linear trends were noted, one at low concentrations (0-1200 μM) and the other from 1200 to 5000 μM. The limit of detection (LOD), calculated as the (standard error/slope)*3.3, was 18.64 μM. The results of this study highlight the performance of the developed novel electrochemical sensor for the selective sensing of glucose.

摘要

尽管如今有多种葡萄糖传感器可供使用,但在多个应用领域中,用于测定这种具有生物学相关性的分析物的非酶设备的开发仍然备受关注。在此,我们报告了一种基于碳纳米纤维(CNF)的阻抗式无酶电化学葡萄糖传感器的开发,该碳纳米纤维通过简单的湿化学功能化方法用芳香二胺进行了功能化处理。通过电阻抗光谱法(EIS)评估了化学修饰的碳基丝网印刷电极(SPCE)的电化学性能,结果表明该传感器对葡萄糖相对于其他糖类(如果糖和蔗糖)具有高选择性。本文讨论了获得可靠校准曲线的传感参数以及选择性葡萄糖传感机制,突出了这种新型电化学传感器对这种重要分析物进行选择性传感的性能。观察到两个线性趋势,一个在低浓度(0 - 1200 μM),另一个在1200至5000 μM之间。以(标准误差/斜率)*3.3计算的检测限(LOD)为18.64 μM。本研究结果突出了所开发的新型电化学传感器对葡萄糖进行选择性传感的性能。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d165/11209887/f31237835464/ao4c00525_0010.jpg

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