State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Reacher Center for Functional Food, National Engineering Laboratory for Cereal Fermentation Technology, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, No. 1800, Lihu Road, Wuxi, 214122, Jiangsu, People's Republic of China.
Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia, UPM, 43400, Serdang, Selangor, Malaysia.
Phytomedicine. 2024 Sep;132:155838. doi: 10.1016/j.phymed.2024.155838. Epub 2024 Jun 21.
Areca nut polyphenols (AP) that extracted from areca nut, have been demonstrated for their potential of anti-fatigue effects. However, the underlying mechanisms for the anti-fatigue properties of AP has not been fully elucidated to date. Previous studies have predominantly concentrated on single aspects, such as antioxidation and anti-inflammation, yet have lacked comprehensive multi-dimensional analyses.
To explore the underlying mechanism of AP in exerting anti-fatigue effects.
In this study, we developed a chronic sleep deprivation-induced fatigue model and used physiological, hematological, and biochemical indicators to evaluate the anti- fatigue efficacy of AP. Additionally, a multi-omics approach was employed to reveal the anti-fatigue mechanisms of AP from the perspective of microbiome, metabolome, and proteome.
The detection of physiology, hematology and biochemistry index indicated that AP markedly alleviate mice fatigue state induced by sleep deprivation. The 16S rRNA sequencing showed the AP promoted the abundance of probiotics (Odoribacter, Dubosiella, Marvinbryantia, and Eubacterium) and suppressed harmful bacteria (Ruminococcus). On the other hand, AP was found to regulate the expression of colonic proteins, such as increases of adenosine triphosphate (ATP) synthesis and mitochondrial function related proteins, including ATP5A1, ATP5O, ATP5L, ATP5H, NDUFA, NDUFB, NDUFS, and NDUFV. Serum metabolomic analysis revealed AP upregulated the levels of anti-fatigue amino acids, such as taurine, leucine, arginine, glutamine, lysine, and l-proline. Hepatic proteins express levels, especially tricarboxylic acid (TCA) cycle (CS, SDHB, MDH2, and DLST) and redox-related proteins (SOD1, SOD2, GPX4, and PRDX3), were significantly recovered by AP administration. Spearman correlation analysis uncovered the strong correlation between microbiome, metabolome and proteome, suggesting the anti-fatigue effects of AP is attribute to the energy homeostasis and redox balance through gut-liver axis.
AP increased colonic ATP production and improve mitochondrial function by regulating gut microbiota, and further upregulated anti-fatigue amino acid levels in the blood. Based on the gut-liver axis, AP upregulated the hepatic tricarboxylic acid cycle and oxidoreductase-related protein expression, regulating energy homeostasis and redox balance, and ultimately exerting anti-fatigue effects. This study provides insights into the anti-fatigue mechanisms of AP, highlighting its potential as a therapeutic agent.
从槟榔中提取的多酚具有抗疲劳作用。然而,目前还没有完全阐明 AP 抗疲劳特性的潜在机制。以前的研究主要集中在抗氧化和抗炎等单一方面,缺乏全面的多维分析。
探讨 AP 发挥抗疲劳作用的潜在机制。
本研究采用慢性睡眠剥夺诱导的疲劳模型,利用生理、血液和生化指标评价 AP 的抗疲劳作用。此外,还采用多组学方法从微生物组、代谢组和蛋白质组学的角度揭示 AP 的抗疲劳机制。
生理、血液和生化指标检测表明,AP 能显著缓解睡眠剥夺引起的小鼠疲劳状态。16S rRNA 测序显示,AP 促进了益生菌(Odoribacter、Dubosiella、Marvinbryantia 和 Eubacterium)的丰度增加,并抑制了有害细菌(Ruminococcus)的生长。另一方面,AP 被发现调节了结肠蛋白的表达,如增加三磷酸腺苷(ATP)的合成和与线粒体功能相关的蛋白,包括 ATP5A1、ATP5O、ATP5L、ATP5H、NDUFA、NDUFB、NDUFS 和 NDUFV。血清代谢组学分析表明,AP 上调了抗疲劳氨基酸的水平,如牛磺酸、亮氨酸、精氨酸、谷氨酰胺、赖氨酸和 L-脯氨酸。肝蛋白表达水平,特别是三羧酸(TCA)循环(CS、SDHB、MDH2 和 DLST)和氧化还原相关蛋白(SOD1、SOD2、GPX4 和 PRDX3),经 AP 给药后显著恢复。Spearman 相关性分析揭示了微生物组、代谢组和蛋白质组之间的强相关性,表明 AP 的抗疲劳作用是通过肠道-肝脏轴通过调节肠道微生物群、增加血液中抗疲劳氨基酸水平来实现的。
AP 通过调节肠道微生物群增加结肠 ATP 的产生和改善线粒体功能,进一步提高血液中抗疲劳氨基酸的水平。基于肠道-肝脏轴,AP 上调了肝脏三羧酸循环和氧化还原酶相关蛋白的表达,调节能量平衡和氧化还原平衡,最终发挥抗疲劳作用。本研究为 AP 的抗疲劳机制提供了新的见解,突出了其作为治疗药物的潜力。