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斯里兰卡北部和西北部省份杂交奶牛元素缺乏状况以及天然饲料和营养补充剂中矿物质成分的评估

Assessment of Elemental Deficiency of Crossbred Dairy Cows and Mineral Composition in Natural Feed and Nutritional Supplements in the Northern and Northwestern Provinces in Sri Lanka.

作者信息

Clarkson Joseph W, Ward Neil I, Prada Joaquín M, Tisdall David, Felipe-Sotelo Mónica, Vidanarachchi J K, Christian Mike, Chambers Mark Andrew

机构信息

School of Chemistry and Chemical Engineering, University of Surrey, Stag Hill Campus, Guildford, Surrey, GU2 7XH, UK.

Faculty of Health and Medical Sciences, School of Veterinary Medicine, University of Surrey, Manor Park Campus, Daphne Jackson Road, Guildford, GU2 7AL, UK.

出版信息

Biol Trace Elem Res. 2025 Apr;203(4):2029-2040. doi: 10.1007/s12011-024-04299-x. Epub 2024 Jul 12.

DOI:10.1007/s12011-024-04299-x
PMID:38992187
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11919970/
Abstract

This study assessed the elemental status of cross-bred dairy cows in small holder farms in Sri Lanka, with the aim to establish the elemental baseline and identify possible deficiencies. For this purpose, 458 milk, hair, serum and whole blood samples were collected from 120 cows in four regions of Northern and Northwestern Sri Lanka, (namely Vavaniya, Mannar, Jaffna and Kurunegala). Farmers also provided a total of 257 samples of feed, which included local fodder as well as 79 supplement materials. The concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, I, K, Mg, Mn, Mo, Na, Ni, Pb, Se, V and Zn were determined by inductively coupled plasma mass spectrometry (ICP-MS). Evaluation of the data revealed that all cows in this study could be considered deficient in I and Co (18.6-78.5 µg L I and 0.06-0.65 µg L Co, in blood serum) when compared with deficiency upper boundary levels of 0.70 µg L Co and 50 µg L I. Poor correlations were found between the composition of milk or blood with hair, which suggests that hair is not a good indicator of mineral status. Most local fodders meet dietary requirements, with Sarana grass offering the greatest nutritional profile. Principal component analysis (PCA) was used to assess differences in the elemental composition of the diverse types of feed, as well as regional variability, revealing clear differences between forage, concentrates and nutritional supplements, with the latter showing higher concentrations of non-essential or even toxic elements, such as Cd and Pb.

摘要

本研究评估了斯里兰卡小农户养殖的杂交奶牛的元素状况,旨在建立元素基线并识别可能存在的缺乏情况。为此,从斯里兰卡北部和西北部四个地区(即瓦武尼亚、马纳尔、贾夫纳和库鲁内格勒)的120头奶牛身上采集了458份牛奶、毛发、血清和全血样本。农户还总共提供了257份饲料样本,其中包括当地饲料以及79种补充材料。采用电感耦合等离子体质谱法(ICP-MS)测定了砷、钙、镉、钴、铬、铜、铁、碘、钾、镁、锰、钼、钠、镍、铅、硒、钒和锌的浓度。数据评估显示,与钴缺乏上限水平0.70µg/L和碘缺乏上限水平50µg/L相比,本研究中的所有奶牛血清中的碘和钴均被认为缺乏(血清中碘为18.6 - 78.5µg/L,钴为0.06 - 0.65µg/L)。牛奶或血液成分与毛发之间的相关性较差,这表明毛发不是矿物质状况的良好指标。大多数当地饲料满足饮食需求,其中萨拉纳草的营养成分最为丰富。主成分分析(PCA)用于评估不同类型饲料的元素组成差异以及区域变异性,结果显示草料、精饲料和营养补充剂之间存在明显差异,营养补充剂中镉和铅等非必需甚至有毒元素的浓度较高。

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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a901/11919970/9cf9b4ac28e0/12011_2024_4299_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a901/11919970/4c186e1b754c/12011_2024_4299_Fig2_HTML.jpg
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本文引用的文献

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Foods. 2022 Jan 20;11(3):275. doi: 10.3390/foods11030275.
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