Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, 350116, China.
Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, 350116, China.
Talanta. 2024 Nov 1;279:126584. doi: 10.1016/j.talanta.2024.126584. Epub 2024 Jul 17.
Herein, oxidized 3,3',5,5'-tetramethylbenzidine (oxTMB) nanobelts were developed to enhance the colorimetric and paper-based sensing of HO. It was found that the minor component of Fe in NaSO reagent could catalyze the oxidization of TMB by HO into positively charged oxTMB, which was further assembled into dark blue oxTMB nanobelts via electrostatic interaction with SO. The extinction originating from the absorption and scattering of oxTMB nanobelts was utilized to quantitatively detect HO with a wide linear detection range (1.0-300 μM) and a low limit of detection (0.48 μM). In addition, no coffee-ring effect was observed in the test zone of the paper-based colorimetric array, which was beneficial to judge the color by naked eye. Finally, the colorimetric method was applied to detect HO in contact lens care solution. This work not only proposed a new colorimetric sensing platform for HO, but also highlighted the minor component in the reagent might influence the experimental result.
在此,我们开发了氧化 3,3',5,5'-四甲基联苯胺(oxTMB)纳米带,以增强对 HO 的比色和基于纸的传感。研究发现,NaSO 试剂中的微量 Fe 可以催化 HO 将 TMB 氧化成带正电荷的 oxTMB,oxTMB 进一步通过与 SO 的静电相互作用组装成深蓝色 oxTMB 纳米带。源于 oxTMB 纳米带吸收和散射的消光被用于定量检测 HO,具有较宽的线性检测范围(1.0-300 μM)和较低的检测限(0.48 μM)。此外,在纸基比色阵列的测试区域中未观察到咖啡环效应,这有利于通过肉眼判断颜色。最后,比色法被用于检测隐形眼镜护理液中的 HO。这项工作不仅提出了一种新的 HO 比色传感平台,还强调了试剂中的微量成分可能会影响实验结果。