Saurav Basu, Indian Institute of Public Health - Delhi, Public Health Foundation of India (PHFI), India,
J Frailty Aging. 2024;13(3):276-284. doi: 10.14283/jfa.2024.36.
The global increase in multimorbidity among older adults is a result of ongoing epidemiological and demographic transitions. This study focuses on the prevalence and determinants of frailty in this demographic in India, accounting for the potential mediating role of food insecurity.
To determine the prevalence and determinants of frailty among older Indian adults with multimorbidity, and to ascertain the mediating effect of food insecurity on frailty.
Cross-sectional analysis of cohort study data.
Analysis of data from the Longitudinal Aging Study in India (LASI) Wave 1 (2017-2018).
31,902 individuals aged 60 and above of whom 7900 were categorized as having multimorbidity.
Frailty was assessed using a modified Fried scale. Details on sociodemographic factors, lifestyle choices, and health-related variables were collected through face-to-face participant interviews. Multimorbidity was defined as the presence of two or more chronic conditions such as hypertension, diabetes, cancer, chronic lung disease, chronic heart disease, stroke, bone disease, neurological or psychiatric problems, and high cholesterol. Statistical analysis was conducted using Stata 15.1.
The weighted prevalence of frailty in individuals with multimorbidity was 30.31% (95% CI: 28.17, 32.54), significantly higher than those without multimorbidity (23.81%, 95% CI: 22.90, 24.74) (P<0.001). Frailty prevalence was higher in women (33.27%) than in men (26.56%) among those with multimorbidity. In the group with multimorbidity, age ≥75 (years), middle MPCE quintile, lower educational attainment, unemployment, and low body mass index was associated with higher odds of frailty. Mediation analysis showed that 3.47% of the association between multimorbidity and frailty was mediated by food insecurity.
Frailty is prevalent among older adults with multimorbidity in India, with significant disparities based on gender, age, socioeconomic status, and body mass index. Food insecurity partially mediates the relationship between multimorbidity and frailty, highlighting the need for targeted interventions addressing both health and nutritional insecurities in this population.
全球老年人多病共存的现象日益普遍,这是流行病学和人口结构转变的结果。本研究聚焦于印度这一人群的多病共存和衰弱的流行率及其决定因素,并考虑了食物不安全的潜在中介作用。
确定印度多病共存的老年成年人中衰弱的流行率及其决定因素,并确定食物不安全对衰弱的中介作用。
对队列研究数据的横断面分析。
对印度纵向老龄化研究(LASI)第 1 波(2017-2018 年)的数据进行分析。
31902 名 60 岁及以上的个体,其中 7900 人被归类为多病共存。
采用改良的 Fried 量表评估衰弱。通过面对面的参与者访谈收集社会人口统计学因素、生活方式选择和与健康相关的变量的详细信息。多病共存定义为存在两种或两种以上的慢性疾病,如高血压、糖尿病、癌症、慢性肺部疾病、慢性心脏疾病、中风、骨疾病、神经或精神问题以及高胆固醇。使用 Stata 15.1 进行统计分析。
在多病共存的个体中,衰弱的加权流行率为 30.31%(95%CI:28.17,32.54),明显高于无多病共存的个体(23.81%,95%CI:22.90,24.74)(P<0.001)。在多病共存的个体中,女性(33.27%)的衰弱患病率高于男性(26.56%)。在多病共存的人群中,年龄≥75 岁、中等中等家庭消费支出(MPCE)五分位组、较低的教育程度、失业和低体重指数与衰弱的可能性较高相关。中介分析显示,多病共存与衰弱之间的关联有 3.47%是通过食物不安全来介导的。
印度多病共存的老年人衰弱现象普遍存在,且在性别、年龄、社会经济地位和体重指数方面存在显著差异。食物不安全部分介导了多病共存和衰弱之间的关系,这凸显了在这一人群中需要针对健康和营养不安全问题采取有针对性的干预措施。