Suppr超能文献

用于区分两种索氏梭菌表型及其与双发酵梭菌差异的相关特性。

Correlative properties for a differentiation of two Clostridium sordellii phenotypes and their distinction from Clostridium bifermentans.

作者信息

Roggentin P, Gutschker-Gdaniec G, Schauer R, Hobrecht R

出版信息

Zentralbl Bakteriol Mikrobiol Hyg A. 1985 Nov;260(3):319-28. doi: 10.1016/s0176-6724(85)80020-1.

Abstract

As the present classification (19) of Clostridium sordellii and C. bifermentans is based on properties which are not conclusive for most of our strains, we investigated 80 strains from various origin of this group regarding 30 selected properties. Four of these properties were correlative and therefore particularly important for a distinct differentiation of the strains investigated: urease activity (U), growth inhibition by 1% mannose (M), arginine deaminase activity (A), and sialidase (EC 3.2.1.18) activity (S). Concerning these four characters three clusters were formed: cluster I was positive for U, M, A, and S and comprised 36 strains including C. sordellii type strain (ATCC 9714T); cluster II was positive for M and S and negative for U and A and comprised twelve strains including strain ATCC 35392; and cluster III was positive for A and negative for U, M, and S and comprised 32 strains including C. bifermentans type strain (ATCC 638T). Only two of the correlative properties (U and S, U and A, A and M, or A and S) needed to be tested to determine the affiliation of any strain of the C. sordellii/bifermentans group to one of the three clusters. Clusters I and II, representing two phenotypes of C. sordellii, can now clearly be distinguished from C. bifermentans. Sialidase formed by cluster I and II strains was inhibited by antibodies produced against cluster I strain sialidase. No cross reaction was found with other clostridial sialidases. Pathogenicity, hitherto considered as one of the distinctive properties of C. sordellii and C. bifermentans, was found with various strains of all the three clusters. Therefore, in the case of an infection caused by these two species, care should be taken as to the pathogenicity especially of C. bifermentans and treatment should be accordingly.

摘要

由于目前对索氏梭菌和双发酵梭菌的分类(19)是基于对我们大多数菌株而言并非决定性的特性,我们针对30种选定特性研究了该菌群中80株来自不同来源的菌株。其中四个特性具有相关性,因此对于所研究菌株的明确区分尤为重要:脲酶活性(U)、1%甘露糖对生长的抑制作用(M)、精氨酸脱氨酶活性(A)和唾液酸酶(EC 3.2.1.18)活性(S)。关于这四个特征形成了三个簇:簇I对U、M、A和S呈阳性,包含36株菌株,包括索氏梭菌模式菌株(ATCC 9714T);簇II对M和S呈阳性,对U和A呈阴性,包含12株菌株,包括菌株ATCC 35392;簇III对A呈阳性,对U、M和S呈阴性,包含32株菌株,包括双发酵梭菌模式菌株(ATCC 638T)。只需测试两个相关特性(U和S、U和A、A和M或A和S),即可确定索氏梭菌/双发酵梭菌菌群中任何菌株属于三个簇中的哪一个。代表索氏梭菌两种表型的簇I和簇II现在可以与双发酵梭菌清楚地区分开来。簇I和簇II菌株产生的唾液酸酶被针对簇I菌株唾液酸酶产生的抗体所抑制。未发现与其他梭菌唾液酸酶有交叉反应。致病性,迄今被认为是索氏梭菌和双发酵梭菌的独特特性之一,在所有三个簇的各种菌株中均有发现。因此,在由这两个物种引起的感染情况下,应特别注意双发酵梭菌的致病性,并应相应地进行治疗。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验