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南美洲鬃狼的饮食多样性及生物地理模式。

Diversity and biogeographical patterns in the diet of the culpeo in South America.

作者信息

Lozano Jorge, Guntiñas Marta, Cisneros Rodrigo, Llorente Esther, Duro Adrián, Malo Aurelio F

机构信息

Department of Biodiversity, Ecology and Evolution, Faculty of Biological Sciences Complutense University of Madrid Madrid Spain.

Department of Biology, Geology, Physics and Inorganic Chemistry. School of Experimental Sciences and Technology King Juan Carlos University Madrid Spain.

出版信息

Ecol Evol. 2024 Aug 13;14(8):e70176. doi: 10.1002/ece3.70176. eCollection 2024 Aug.

DOI:10.1002/ece3.70176
PMID:39139910
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11319844/
Abstract

Here we describe the dietary patterns of the culpeo or Andean fox () on a biogeographical scale. We also analyse the influence of exotic lagomorphs on its diet and explore differences between culpeo subspecies. We selected 17 mutually comparable diet studies, which include 19 independent diet assessments. Then, we extracted and standardized the values of the different diet components from these studies and calculated the relative frequency of occurrence of the 10 main trophic groups that we found. Further, we calculated the Shannon-Wiener ' trophic diversity index. The results showed that small mammals (41%), lagomorphs (21%), invertebrates (12.4%) and large herbivores (7.3%) were the most consumed groups. A factorial analysis of all trophic groups rendered four orthogonal factors that were used as response variables in relation to a set of environmental predictors. Altitude correlated with most factors (i.e. trophic groups). Exotic lagomorphs were consumed in lowlands, in higher latitudes and in regions showing high values of the human footprint index, enriching in those areas the culpeo's trophic spectrum. There were no differences in diet between the two main culpeo subspecies analysed, and . Finally, the best explanatory models (general linear model) of trophic diversity selected, using Akaike's information criterion, showed that the most diverse diets were those composed of large herbivores, edentates, carnivorous species, birds and herptiles (i.e. reptiles and frogs). Trophic diversity was low in rainy areas where big rodents dominated the diet. Neither latitude nor altitude seemed to have an effect on the trophic diversity of the culpeos, as they were not retained by the final models.

摘要

在此,我们描述了南美狐或安第斯狐()在生物地理尺度上的饮食模式。我们还分析了外来兔类对其饮食的影响,并探讨了南美狐亚种之间的差异。我们选择了17项具有可比性的饮食研究,其中包括19项独立的饮食评估。然后,我们从这些研究中提取并标准化了不同饮食成分的值,并计算了我们所发现的10个主要营养组的相对出现频率。此外,我们计算了香农 - 维纳“营养多样性指数”。结果表明,小型哺乳动物(41%)、兔类(21%)、无脊椎动物(12.4%)和大型食草动物(7.3%)是被消耗最多的群体。对所有营养组进行的因子分析得出了四个正交因子,这些因子被用作与一组环境预测变量相关的响应变量。海拔与大多数因子(即营养组)相关。外来兔类在低地、高纬度地区以及人类足迹指数较高的地区被消耗,在这些地区丰富了南美狐的营养谱。在所分析的两个主要南美狐亚种和之间,饮食没有差异。最后,使用赤池信息准则选择的营养多样性最佳解释模型(一般线性模型)表明,营养最丰富的饮食是由大型食草动物、贫齿目动物、食肉动物、鸟类和爬行两栖类动物(即爬行动物和青蛙)组成的。在以大型啮齿动物为主食的多雨地区,营养多样性较低。纬度和海拔似乎都不对南美狐的营养多样性产生影响,因为它们未被最终模型保留。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/b1c98ede53e0/ECE3-14-e70176-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/0fa0e587e6a2/ECE3-14-e70176-g001.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/a96e0b43c4f9/ECE3-14-e70176-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/b1c98ede53e0/ECE3-14-e70176-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/0fa0e587e6a2/ECE3-14-e70176-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/256f2fdce5fe/ECE3-14-e70176-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/9e213e608547/ECE3-14-e70176-g006.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/672f3075d4fa/ECE3-14-e70176-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/a96e0b43c4f9/ECE3-14-e70176-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3b8f/11319844/b1c98ede53e0/ECE3-14-e70176-g005.jpg

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