Editorial: High-level antimicrobial resistance or hypervirulence in emerging and re-emerging "super-bug" foodborne pathogens: detection, mechanism, and dissemination from omics insights.
作者信息
Hu Yujie, Wang Wei, Nguyen Scott Van, Macori Guerrino, Li Fengqin, Fanning Séamus
机构信息
NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit, China National Center for Food Safety Risk Assessment, Beijing, China.
Sequencing and Bioinformatics Center, American Type Culture Collection, Washington, DC, United States.
出版信息
Front Microbiol. 2024 Aug 9;15:1459601. doi: 10.3389/fmicb.2024.1459601. eCollection 2024.
Abstract
摘要
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