Gumede Nontobeko M, Lembede Busisani W, Nkomozepi Pilani, Brooksbank Richard L, Erlwanger Kennedy H, Chivandi Eliton
Department of Physiology, School of Medicine, Faculty of Health Sciences, University of Pretoria, Private bag X32, Pretoria, 0031, South Africa.
School of Physiology, Faculty of Health Sciences, University of the Witwatersrand, 7 York Road, Parktown, Johannesburg, 2193, Republic of South Africa.
Lab Anim Res. 2024 Aug 26;40(1):30. doi: 10.1186/s42826-024-00215-5.
Chronic consumption of a high-fructose diet causes oxidative stress that compromises kidney and liver health. β-sitosterol (Bst), a phytosterol, is a functional nutrient with health benefits. β-sitosterol antioxidant activity protects the liver and kidney from ROS-mediated damage and lipid peroxidation. We evaluated the potential renoprotective and hepatoprotective effects of orally administrated β-sitosterol in high-fructose diet-fed growing female rats. Thirty-five 21-day old female Sprague-Dawley rat pups were randomly assigned to and administered the following treatments for 12 weeks: group I- standard rat chow (SRC) + plain drinking water (PW) + plain gelatine cube (PC); group II- SRC + 20% w/v fructose solution (FS) as drinking fluid + PC; group III- SRC + FS + 100 mg/kg body mass (BM) fenofibrate in gelatine cube; group IV- SRC + FS + 20 mg/kg BM β-sitosterol gelatine cube (Bst) and group V- SRC + PW + Bst. The rats were fasted overnight, weighed then euthanised. Blood was collected, centrifuged and plasma harvested. Livers and kidneys were excised, weighed and samples preserved for histological assessments. Plasma biomarkers of oxidative stress, liver and kidney function and renal tubular injury were assessed.
High fructose diet fed rats had increased plasma KIM-1, NGAL (p < 0.001) and MDA levels (p < 0.05). Dietary fructose caused microvesicular and macrovesicular steatosis, and reduced glomerular density, Bowman's capsule area and urinary space. β-sitosterol protected against the high-fructose diet-induced hepatic steatosis and glomerular disturbances without adverse effects on liver and kidney function.
β-sitosterol, as a dietary supplement, could potentially be exploited to prevent high-fructose diet-induced NAFLD and to protect against high-fructose diet-induced renal tubular injury.
长期食用高果糖饮食会导致氧化应激,损害肾脏和肝脏健康。β-谷甾醇(Bst)是一种植物甾醇,是一种具有健康益处的功能性营养素。β-谷甾醇的抗氧化活性可保护肝脏和肾脏免受活性氧介导的损伤和脂质过氧化。我们评估了口服β-谷甾醇对高果糖饮食喂养的生长雌性大鼠的潜在肾脏保护和肝脏保护作用。将35只21日龄雌性斯普拉格-道利大鼠幼崽随机分组,并进行以下处理12周:第一组-标准大鼠饲料(SRC)+普通饮用水(PW)+普通明胶块(PC);第二组-SRC+20% w/v果糖溶液(FS)作为饮用水+PC;第三组-SRC+FS+100 mg/kg体重(BM)非诺贝特明胶块;第四组-SRC+FS+20 mg/kg BMβ-谷甾醇明胶块(Bst),第五组-SRC+PW+Bst。大鼠禁食过夜,称重后安乐死。采集血液,离心并收集血浆。切除肝脏和肾脏,称重并保存样本用于组织学评估。评估氧化应激、肝脏和肾脏功能以及肾小管损伤的血浆生物标志物。
高果糖饮食喂养的大鼠血浆KIM-1、NGAL(p<0.001)和MDA水平升高(p<0.05)。饮食中的果糖导致微泡和大泡性脂肪变性,并降低肾小球密度、鲍曼囊面积和尿间隙。β-谷甾醇可预防高果糖饮食诱导的肝脂肪变性和肾小球紊乱,且对肝脏和肾脏功能无不良影响。
β-谷甾醇作为一种膳食补充剂,有可能用于预防高果糖饮食诱导的非酒精性脂肪性肝病,并预防高果糖饮食诱导的肾小管损伤。