Begum Husna, Torta Federico, Narayanaswamy Pradeep, Mundra Piyushkumar A, Ji Shanshan, Bendt Anne K, Saw Woei-Yuh, Teo Yik Ying, Soong Richie, Little Peter F, Meikle Peter J, Wenk Markus R
Baker Heart and Diabetes Institute, Melbourne, Australia.
Life Sciences Institute, National University of Singapore, Singapore.
Clin Mass Spectrom. 2017 Nov 14;6:25-31. doi: 10.1016/j.clinms.2017.11.002. eCollection 2017 Dec.
Plasma lipids (i.e., cholesterol, low density lipoprotein (LDL-C), high density lipoprotein (HDL-C) and triglycerides) are linked to a range of metabolic diseases, including heart disease and diabetes. Plasma have similarly been associated with the same diseases. However, neither abundance profiling of plasma in healthy populations, nor differences between ethnic groups has not been reported.
In this study, we have profiled over 280 using liquid chromatography-tandem mass spectrometry, independently across two sites, in 359 healthy Singaporean individuals of Chinese (n = 122), Indian (n = 120) and Malay (n = 117) ethnicity.
We found variations in abundance (defined as % coefficient of variation) of plasma that fluctuated between 13 and 120%. Analysis of covariance (ANCOVA) identified differences between ethnic groups, particularly among alkyl and alkenylphosphatidylethanolamine species, as well as in two species of sphingosine-1-phosphate (i.e., d18:0 and d18:1), which were elevated in the Chinese group. Regression analysis identified ethnic-specific differences in the association of plasma lipids and with age, gender and body mass index (BMI). Chinese and Malay groups showed a positive association of glycerolipids (i.e., diglycerides (DG), triglycerides (TG)) and cholesteryl esters (CE) with BMI, but this was not seen in the Indian group. Furthermore, Indian and Malay groups showed a positive association between the abundance of sphingolipids and age, which was absent in the Chinese group.
This study provides baseline characterisation of the natural biological variation of plasma in three healthy ethnic groups, and identifies important differences in plasma lipid levels and their association with known disease risk factors.
血浆脂质(即胆固醇、低密度脂蛋白(LDL-C)、高密度脂蛋白(HDL-C)和甘油三酯)与一系列代谢性疾病相关,包括心脏病和糖尿病。血浆同样与这些疾病有关。然而,尚未有关于健康人群中血浆脂质丰度分析以及不同种族之间差异的报道。
在本研究中,我们使用液相色谱 - 串联质谱法,在两个独立地点对359名健康的新加坡华裔(n = 122)、印度裔(n = 120)和马来裔(n = 117)个体的280多种脂质进行了分析。
我们发现血浆脂质丰度(定义为变异系数百分比)的变化在13%至120%之间波动。协方差分析(ANCOVA)确定了不同种族之间的差异,特别是在烷基和烯基磷脂酰乙醇胺种类之间,以及在两种鞘氨醇 - 1 - 磷酸(即d18:0和d18:1)中,这两种在华裔组中升高。回归分析确定了血浆脂质和脂质与年龄、性别和体重指数(BMI)之间关联的种族特异性差异。华裔和马来裔组中甘油脂质(即甘油二酯(DG)、甘油三酯(TG))和胆固醇酯(CE)与BMI呈正相关,但在印度裔组中未观察到这种情况。此外,印度裔和马来裔组中鞘脂丰度与年龄呈正相关,而华裔组中不存在这种情况。
本研究提供了三个健康种族群体中血浆脂质自然生物学变异的基线特征,并确定了血浆脂质水平及其与已知疾病风险因素关联的重要差异。