Akram Muhammad Zubair, Rivelli Anna Rita, Libutti Angela, Liu Fulai, Andreasen Christian
Ph.D. Program in Agricultural, Forest and Food Sciences, University of Basilicata, Via dell'Ateneo Lucano 10, 85100 Potenza, Italy.
School of Agricultural, Forest, Food and Environmental Sciences, University of Basilicata, Via dell'Ateneo Lucano 10, 85100 Potenza, Italy.
Plants (Basel). 2024 Aug 15;13(16):2279. doi: 10.3390/plants13162279.
Drought stress deteriorates agro-ecosystems and poses a significant threat to crop productivity and food security. Soil amended with biochar has been suggested to mitigate water stress, but there is limited knowledge about how biochar affects the physiology and vegetative growth of quinoa plants under soil water deficits. We grew three quinoa ( Willd.) varieties, Titicaca (V1), Quipu (V2), and UAFQ7 (V3) in sandy loam soil without (B0) and with 2% woodchip biochar (B2) under drought conditions. The drought resulted in significant growth differences between the varieties. V3 performed vegetatively better, producing 46% more leaves, 28% more branches, and 25% more leaf area than the other two varieties. Conversely, V2 displayed significantly higher yield-contributing traits, with 16% increment in panicle length and 50% more subpanicles compared to the other varieties. Woodchip biochar application significantly enhanced the root development (i.e., root biomass, length, surface, and projected area) and plant growth (i.e., plant height, leaf area, and absolute growth rate). Biochar significantly enhanced root growth, especially fresh and dry weights, by 122% and 127%, respectively. However, biochar application may lead to a trade-off between vegetative growth and panicle development under drought stress as shown for V3 grown in soil with woodchip biochar. However, V3B2 produced longer roots and more biomass. Collectively, we suggest exploring the effects of woodchip biochar addition to the soil on the varietal physiological responses such as stomatal regulations and mechanisms behind the increased quinoa yield under water stress conditions.
干旱胁迫会使农业生态系统恶化,并对作物生产力和粮食安全构成重大威胁。有人提出用生物炭改良土壤以减轻水分胁迫,但对于生物炭如何影响土壤水分亏缺条件下藜麦植株的生理和营养生长,人们了解有限。我们在干旱条件下,于砂壤土中种植了三个藜麦(藜麦)品种,即的的喀喀湖(V1)、基普(V2)和UAFQ7(V3),土壤分为不添加(B0)和添加2%木屑生物炭(B2)两种情况。干旱导致各品种间生长差异显著。V3在营养生长方面表现更好,其叶片数量比其他两个品种多46%,枝条数量多28%,叶面积多25%。相反,V2表现出显著更高的产量构成性状,与其他品种相比,其穗长增加了16%,小穗数量多50%。施用木屑生物炭显著促进了根系发育(即根生物量、长度、表面积和投影面积)和植株生长(即株高、叶面积和绝对生长速率)。生物炭显著促进了根系生长,尤其是鲜重和干重,分别增加了122%和127%。然而,如在添加木屑生物炭的土壤中生长的V3所示,在干旱胁迫下,施用生物炭可能会导致营养生长和穗发育之间的权衡。不过,V3B2的根更长,生物量更多。总体而言,我们建议探索向土壤中添加木屑生物炭对品种生理反应的影响,如气孔调节以及水分胁迫条件下藜麦产量增加背后的机制。