Jiangxi Province Key Laboratory of Animal Nutrition, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang 330045, China; Jiangxi Province Key Innovation Center of Integration in Production and Education for High-quality and Safe Livestock and Poultry, Nanchang 330045, China.
Department of Animal Science and Technology, Jiangxi Biotech Vocational College, Nanchang 330200, China.
Poult Sci. 2024 Nov;103(11):104202. doi: 10.1016/j.psj.2024.104202. Epub 2024 Aug 16.
Heat stress (HS) brings great challenges to the poultry industry. Vitamin B6 (VB6) is an essential micro-nutrient for animals to maintain normal physiological functions and possesses antioxidant and anti-inflammatory properties. This study aimed to explore the effect of VB6 on alleviating HS-induced intestinal barrier impairment in broilers. A total of 250 broilers (609.76 ± 0.34 g) were randomly allocated to 5 groups with 5 replicate cages of 10 birds each. The broilers in thermoneutral (TN) group were raised in thermoneutral conditions (23 ± 1°C) and fed with a basal diet. The birds in other four groups were housed under cycle high temperature (34 ± 1°C for 8 h/d) from d 21 to 35 and fed with the basal diet (HS group) or basal diet supplemented with 6, 12, or 24 mg/kg VB6 (HB-6, HB-12, HB-24 groups). The results showed that HS reduced the growth performance, increased ileum inflammatory cytokines levels, and impaired the gut barrier function (P < 0.05). Compared to the HS group, final body weight, average daily gain, and average daily feed intake, and the feed conversion ratio were improved by VB6 supplementation. The diamine oxidase, interleukin (IL)-1β, tumor necrosis factor-α, IL-18, IL-10, and interferon-γ levels were reduced by VB6 supplementation (P < 0.05). Moreover, VB6 supplementation linearly or quadratically enhanced villus height and villus height-to-crypt depth ratio of duodenum and jejunum, and decreased crypt depth of duodenum and ileum. The mRNA expression of Occlaudin, ZO1, Mucin2, Mucin4, E-cadhein, and β-catenin were increased by VB6 treatment (P < 0.05). Furthermore, dietary VB6 altered the diversity and community of gut microbiota (P < 0.05). A total of 83 differential metabolites associated with the amelioration of VB6 were identified, which were primarily enriched in glycerophospholipid metabolism, caffeine metabolism, and glutathione metabolism pathway. Collectively, VB6 may improve the growth performance and intestinal barrier function of heat-stressed broilers by regulating the ileal microbiota and metabolic homeostasis.
热应激(HS)给家禽业带来了巨大的挑战。维生素 B6(VB6)是动物维持正常生理功能所必需的微量营养素,具有抗氧化和抗炎特性。本研究旨在探讨 VB6 缓解肉鸡热应激诱导的肠道屏障损伤的作用。将 250 只肉鸡(609.76±0.34g)随机分为 5 组,每组 5 个重复笼,每笼 10 只鸡。在适温(TN)组中,肉鸡在适温(23±1°C)条件下饲养,并饲喂基础日粮。其余 4 组鸡从第 21 天到第 35 天在高温循环(34±1°C,每天 8 小时)下饲养,并饲喂基础日粮(HS 组)或基础日粮中添加 6、12 或 24mg/kg VB6(HB-6、HB-12、HB-24 组)。结果表明,HS 降低了生长性能,增加了回肠炎症细胞因子水平,并损害了肠道屏障功能(P<0.05)。与 HS 组相比,VB6 补充提高了最终体重、平均日增重和平均日采食量,降低了饲料转化率。VB6 补充降低了二胺氧化酶、白细胞介素(IL)-1β、肿瘤坏死因子-α、IL-18、IL-10 和干扰素-γ的水平(P<0.05)。此外,VB6 补充线性或二次增加了十二指肠和空肠的绒毛高度和绒毛高度-隐窝深度比,并降低了十二指肠和回肠的隐窝深度。VB6 处理增加了 Occlaudin、ZO1、Mucin2、Mucin4、E-cadhein 和 β-catenin 的 mRNA 表达(P<0.05)。此外,日粮 VB6 改变了肠道微生物群的多样性和群落结构(P<0.05)。共鉴定出 83 种与 VB6 改善相关的差异代谢物,主要富集在甘油磷脂代谢、咖啡因代谢和谷胱甘肽代谢途径中。总之,VB6 通过调节回肠微生物群和代谢稳态,可能改善热应激肉鸡的生长性能和肠道屏障功能。