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含咖啡因的咀嚼口香糖可提高女子垒球运动员的击球和投球表现:一项随机交叉研究。

Caffeinated chewing gum improves the batting and pitching performance of female softball players: a randomized crossover study.

机构信息

Department of Physical Education and Sport Sciences, National Taiwan Normal University, Taipei, Taiwan (ROC).

Department of Sport Performance, National Taiwan University of Sport, Taichung, Taiwan (ROC).

出版信息

J Sports Med Phys Fitness. 2024 Nov;64(11):1118-1126. doi: 10.23736/S0022-4707.24.15801-X. Epub 2024 Sep 3.

Abstract

BACKGROUND

The purpose of this study was to investigate the effects of caffeinated chewing gum on female softball pitching and hitting performance in trained female softball fielders and pitchers.

METHODS

Twenty-four trained female softball players (10 pitchers and 14 fielders) were divided into a caffeine chewing gum trial (CAF) or a placebo trial (PLA) in a single-blind, randomized, crossover experimental design. Two pieces of gum containing 100 mg of caffeine (CAF) or without caffeine (PLA) were chewed for 10 minutes and then spit out, followed by a 15-minute warm-up. The physical tests included grip strength and countermovement jump (CMJ). The softball-specific tests included pitching or hitting. The two trials were separated by seven days.

RESULTS

The CAF trial had significantly higher grip strength than the PAL trial in fielder (P=0.032, Cohen's d=0.29) and pitcher (P=0.016, Cohen's d=0.33). The height of CMJ in fielders was significantly higher in the CAF trial than in the PLA trial (P=0.015, Cohen's d=0.65) but not in pitchers (P=0.596, Cohen's d=0.15). The fielder's average and maximum batting exit speeds were significantly higher in the CAF trial than in the PLA trial (P<0.05). The average and max fastball speeds of the CAF trial were significantly higher than that of the PLA trial in pitchers (P<0.05).

CONCLUSIONS

The study showed that chewing gum containing two pieces of gum containing 100 mg of caffeine effectively improved female softball fielder's batting performance and pitcher's pitching performance.

摘要

背景

本研究旨在探究含咖啡因口香糖对接受过训练的女性垒球投手和击球手的女性垒球投球和击球表现的影响。

方法

24 名接受过训练的女性垒球运动员(10 名投手和 14 名外野手)按照单盲、随机、交叉实验设计,分为含咖啡因口香糖试验(CAF)或安慰剂试验(PLA)组。两组均咀嚼两片各含 100 毫克咖啡因的口香糖(CAF)或不含咖啡因的口香糖(PLA),咀嚼 10 分钟后吐出,随后进行 15 分钟热身。体能测试包括握力和反向纵跳(CMJ)。垒球专项测试包括投球或击球。两次试验间隔 7 天。

结果

在投手和外野手群体中,CAF 试验的握力明显高于 PLA 试验(P=0.032,Cohen's d=0.29)。外野手的 CMJ 高度在 CAF 试验中明显高于 PLA 试验(P=0.015,Cohen's d=0.65),但在投手群体中无明显差异(P=0.596,Cohen's d=0.15)。CAF 试验中外野手的平均击球速度和最大击球速度明显高于 PLA 试验(P<0.05)。CAF 试验中投手的平均和最大快球速度明显高于 PLA 试验(P<0.05)。

结论

本研究表明,咀嚼两片各含 100 毫克咖啡因的口香糖可有效提高女性垒球外野手的击球表现和投手的投球表现。

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