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鼠伤寒沙门氏菌中L-脯氨酸转运的渗透调节

Osmotic regulation of L-proline transport in Salmonella typhimurium.

作者信息

Dunlap V J, Csonka L N

出版信息

J Bacteriol. 1985 Jul;163(1):296-304. doi: 10.1128/jb.163.1.296-304.1985.

Abstract

The transport of proline is important for the adaptation of Salmonella typhimurium to osmotic stress because exogenous proline permits the growth of the organism in media of elevated osmotic strength that would otherwise be toxic. Measurements of the rate of [3H]proline transport in S. typhimurium indicated that the organism has two distinct proline permeases, the ProU and the ProP systems, whose activities increase more than fivefold as a consequence of growth in media containing 0.3 M NaCl or 0.47 M sucrose. Transport via a third proline permease, the PutP system, is not affected by the osmotic strength of the medium. We constructed strains that carry fusions of lacZ to proU or proP, genes that are required for the two osmotically stimulated proline transport systems. Assays of beta-galactosidase revealed that the transcription of the proU gene is increased more than 10-fold as a result of exposure of the cells to 0.3 M NaCl, 0.47 M sucrose, or equivalent concentrations of other solutes that are not freely diffusible across the cytoplasmic membrane. Increased transcription cannot be triggered by methanol, ethanol, and glycerol, substances that are freely diffusible across the membrane, suggesting that the signal for increased transcription might be an osmotic gradient across the cytoplasmic membrane. The proP gene does not show transcriptional regulation of sufficient magnitude to account for the stimulation of [3H]proline transport. Thus, the osmotic stimulation of the ProP system might be mediated by some posttranscriptional event.

摘要

脯氨酸的转运对于鼠伤寒沙门氏菌适应渗透压胁迫很重要,因为外源性脯氨酸能使该生物体在渗透压升高的培养基中生长,否则这种培养基会有毒性。对鼠伤寒沙门氏菌中[3H]脯氨酸转运速率的测量表明,该生物体有两种不同的脯氨酸通透酶,即ProU和ProP系统,其活性由于在含有0.3M NaCl或0.47M蔗糖的培养基中生长而增加了五倍以上。通过第三种脯氨酸通透酶PutP系统的转运不受培养基渗透压的影响。我们构建了携带lacZ与proU或proP融合的菌株,proU和proP是两种受渗透压刺激的脯氨酸转运系统所必需的基因。β-半乳糖苷酶测定表明,由于细胞暴露于0.3M NaCl、0.47M蔗糖或其他不能自由穿过细胞质膜的等渗溶质中,proU基因的转录增加了10倍以上。甲醇、乙醇和甘油等能自由穿过膜的物质不能触发转录增加,这表明转录增加的信号可能是细胞质膜两侧的渗透梯度。proP基因未显示出足以解释[3H]脯氨酸转运刺激的转录调控。因此,ProP系统的渗透压刺激可能是由一些转录后事件介导的。

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