Centro de Biotecnología y Genómica de Plantas, Universidad Politécnica de Madrid (UPM) - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA/CSIC), Campus de Montegancedo UPM, Pozuelo de Alarcón (Madrid), Spain; Departamento de Biotecnología-Biología Vegetal, Escuela Técnica Superior de Ingeniería Agronómica, Alimentaría y de Biosistemas, Universidad Politécnica de Madrid (UPM), Madrid, Spain.
Centro de Biotecnología y Genómica de Plantas, Universidad Politécnica de Madrid (UPM) - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA/CSIC), Campus de Montegancedo UPM, Pozuelo de Alarcón (Madrid), Spain.
Curr Opin Plant Biol. 2024 Dec;82:102630. doi: 10.1016/j.pbi.2024.102630. Epub 2024 Sep 21.
Plant cell walls are essential elements for disease resistance that pathogens need to overcome to colonise the host. Certain pathogens secrete a large battery of enzymes to hydrolyse plant cell wall polysaccharides, which leads to the release of carbohydrate-based molecules (glycans) that are perceived by plant pattern recognition receptors and activate pattern-triggered immunity and disease resistance. These released glycans are used by colonizing microorganisms as carbon source, chemoattractants to locate entry points at plant surface, and as signals triggering gene expression reprogramming. The release of wall glycans and their perception by plants and microorganisms determines plant-microbial interaction outcome. Here, we summarise and discuss the most recent advances in these less explored aspects of plant-microbe interaction.
植物细胞壁是植物抵抗病原体的重要组成部分,病原体需要克服这些细胞壁才能定殖宿主。某些病原体分泌大量的酶来水解植物细胞壁多糖,这导致碳水化合物分子(糖)的释放,这些分子被植物模式识别受体感知,激活模式触发免疫和抗病性。这些释放的糖被定殖微生物用作碳源、趋化剂来定位植物表面的进入点,并作为触发基因表达重编程的信号。细胞壁糖的释放及其在植物和微生物中的感知决定了植物-微生物相互作用的结果。在这里,我们总结和讨论了植物-微生物相互作用中这些较少被探索的方面的最新进展。