Editorial: Nutrition in vulnerable groups.
作者信息
Ma Enbo, Wagatsuma Yukiko
机构信息
Health Promotion Center, Fukushima Medical University, Fukushima, Japan.
Department of Epidemiology, Fukushima Medical University School of Medicine, Fukushima, Japan.
出版信息
Front Nutr. 2024 Sep 6;11:1448870. doi: 10.3389/fnut.2024.1448870. eCollection 2024.
Abstract
摘要
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本文引用的文献
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Malnutrition in older adults.老年人营养不良
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The Nutrition-COVID-19 Interplay: a Review.营养与 COVID-19 的相互作用：综述
Curr Nutr Rep. 2021 Dec;10(4):364-374. doi: 10.1007/s13668-021-00380-2. Epub 2021 Nov 27.
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Risk factors modifying the double burden of malnutrition of young children in Thailand.影响泰国幼儿营养不良双重负担的风险因素。
Matern Child Nutr. 2020 Oct;16 Suppl 2(Suppl 2):e12910. doi: 10.1111/mcn.12910. Epub 2020 Jun 30.
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Policies to reduce food insecurity: An ethical imperative.减少粮食不安全的政策：道德的必然要求。
Physiol Behav. 2020 Aug 1;222:112943. doi: 10.1016/j.physbeh.2020.112943. Epub 2020 May 14.
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Nutrition and Vulnerable Groups.营养与弱势群体。
Nutrients. 2019 May 14;11(5):1066. doi: 10.3390/nu11051066.
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The vitamin D deficiency pandemic: Approaches for diagnosis, treatment and prevention.维生素D缺乏大流行：诊断、治疗及预防方法
Rev Endocr Metab Disord. 2017 Jun;18(2):153-165. doi: 10.1007/s11154-017-9424-1.
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