Department of Nutrition and Dietetics, School of Health and Rehabilitation Sciences, Faculty of Health Sciences, University of the Free State, P.O. Box 339, Bloemfontein, 9300, South Africa.
Department of Nutritional Sciences, King's College, Waterloo Campus, 57 Waterloo Road, London, SE1 8WA, UK.
BMC Pregnancy Childbirth. 2024 Oct 4;24(1):650. doi: 10.1186/s12884-024-06845-w.
Despite routine iron supplementation for pregnant women in South Africa, anaemia and iron deficiency (ID) in pregnancy remain a public health concern.
To determine the associations between iron status and birth outcomes of pregnant women attending antenatal clinic at a regional hospital in Bloemfontein.
In this cross-sectional study of 427 pregnant women, blood was taken to analyze biomarkers of anaemia (haemoglobin), iron status (ferritin and soluble transferrin receptor) and inflammation (C-reactive protein and α-1-acid glycoprotein). A questionnaire was used to collect information about birth outcomes (birth weight and gestational age at birth), HIV exposure, sociodemographics, iron supplement intake, and maternal dietary iron intake using a validated quantified food frequency questionnaire.
The median (Q, Q) weeks of gestation of participants was 32 (26, 36) at enrolment. Anaemia, iron deficiency (ID), ID anaemia (IDA) and ID erythropoiesis (IDE) were present in 42%, 31%, 19% and 9.8% of participants, respectively. Median (Q, Q) dietary and supplemental iron intake during pregnancy was 16.8 (12.7, 20.5) mg/d and 65 (65, 65) mg/d, respectively. The median (max-min) total iron intake (diet and supplements) was 81 (8.8-101.8) mg/d, with 88% of participants having a daily intake above the tolerable upper intake level of 45 mg/d. No significant associations of anaemia and iron status with low birth weight and prematurity were observed. However, infants born to participants in the third hemoglobin (Hb) quartile (Hb > 11.3-12.2 g/dL) had a shorter gestation by 1 week than those in the fourth Hb quartile (Hb > 12.2 g/dL) (p = 0.009). Compared to pregnant women without HIV, women with HIV had increased odds of being anaemic (OR:2.14, 95%CI: 1.41, 3.247), having ID (OR:2.19, 95%CI: 1.42, 3.37), IDA (OR:2.23, 95%CI: 1.36, 3.67), IDE (OR:2.22, 95%CI: 1.16, 4.22) and delivering prematurely (OR:2.39, 95%CI: 1.01, 5.64).
In conclusion, anaemia, ID, and IDA were prevalent in this sample of pregnant women, despite the reported intake of prescribed iron supplements, with HIV-infected participants more likely to be iron deficient and anaemic. Research focusing on the best formulation and dosage of iron supplementation to enhance iron absorption and status, and compliance to supplementation is recommended, especially for those living with HIV infection.
尽管南非为孕妇常规补充铁剂,但妊娠贫血和缺铁(ID)仍然是公共卫生关注的问题。
确定布隆方丹地区医院产前诊所孕妇的铁状况与妊娠结局之间的关系。
本横断面研究纳入了 427 名孕妇,采集血液以分析贫血(血红蛋白)、铁状态(铁蛋白和可溶性转铁蛋白受体)和炎症(C 反应蛋白和 α-1-酸性糖蛋白)的生物标志物。使用经过验证的定量食物频率问卷收集信息,包括出生结局(出生体重和出生时的胎龄)、HIV 暴露、社会人口统计学、铁补充剂摄入和母体膳食铁摄入。
参与者的中位(Q1,Q3)孕周为 32(26,36)周。研究对象中分别有 42%、31%、19%和 9.8%存在贫血、缺铁(ID)、缺铁性贫血(IDA)和缺铁性红细胞生成(IDE)。妊娠期间中位(Q1,Q3)膳食和补充铁摄入量分别为 16.8(12.7,20.5)mg/d 和 65(65,65)mg/d。总铁摄入量(膳食和补充剂)的中位数(最大值-最小值)为 81(8.8-101.8)mg/d,88%的参与者每日摄入量超过 45mg/d 的可耐受最高摄入量。贫血和铁状态与低出生体重和早产之间无显著关联。然而,血红蛋白(Hb)第 3 四分位(Hb>11.3-12.2g/dL)的参与者的胎龄比第 4 四分位(Hb>12.2g/dL)的参与者短 1 周(p=0.009)。与未感染 HIV 的孕妇相比,感染 HIV 的孕妇贫血的可能性更高(OR:2.14,95%CI:1.41,3.247)、缺铁(OR:2.19,95%CI:1.42,3.37)、IDA(OR:2.23,95%CI:1.36,3.67)、IDE(OR:2.22,95%CI:1.16,4.22)和早产(OR:2.39,95%CI:1.01,5.64)。
尽管报告了铁补充剂的摄入量,但在该孕妇样本中仍存在贫血、缺铁和 IDA,HIV 感染者更有可能缺铁和贫血。建议研究最佳的铁补充剂配方和剂量,以提高铁的吸收和状态,并提高对补充剂的依从性,特别是针对 HIV 感染者。